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Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review

Hayder Kh. Q. Ali ; School of Bioprocess Engineering, University Malaysia Perlis, Kompleks Pusat Pengajian Jejawi 3, 02600, Arau, Perlis, Malaysia
M.M.D. Zulkali ; School of Bioprocess Engineering, University Malaysia Perlis, Kompleks Pusat Pengajian Jejawi 3, 02600, Arau, Perlis, Malaysia

Puni tekst: engleski, pdf (162 KB) str. 5-12 preuzimanja: 1.846* citiraj
APA 6th Edition
Ali, H.K.Q. i Zulkali, M.M.D. (2011). Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review. Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 6 (1-2), 5-12. Preuzeto s https://hrcak.srce.hr/70724
MLA 8th Edition
Ali, Hayder Kh. Q. i M.M.D. Zulkali. "Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review." Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, vol. 6, br. 1-2, 2011, str. 5-12. https://hrcak.srce.hr/70724. Citirano 16.10.2021.
Chicago 17th Edition
Ali, Hayder Kh. Q. i M.M.D. Zulkali. "Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review." Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam 6, br. 1-2 (2011): 5-12. https://hrcak.srce.hr/70724
Harvard
Ali, H.K.Q., i Zulkali, M.M.D. (2011). 'Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review', Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 6(1-2), str. 5-12. Preuzeto s: https://hrcak.srce.hr/70724 (Datum pristupa: 16.10.2021.)
Vancouver
Ali HKQ, Zulkali MMD. Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review. Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam [Internet]. 2011 [pristupljeno 16.10.2021.];6(1-2):5-12. Dostupno na: https://hrcak.srce.hr/70724
IEEE
H.K.Q. Ali i M.M.D. Zulkali, "Utilization of Agro-Residual Ligno-Cellulosic Substances by Using Solid State Fermentation: A Review", Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, vol.6, br. 1-2, str. 5-12, 2011. [Online]. Dostupno na: https://hrcak.srce.hr/70724. [Citirano: 16.10.2021.]

Sažetak
Agro-residual wastes contain many usable substrates of high value such as carbohydrates and fi bers. Direct disposal of these wastes as burning or landfill will cause serious environmental problems. Thus, designing new methods for exploitation and treatment of these wastes to produce useful products with great economic advantages are substantial. Solid state fermentation (SSF) has become an attractive method in recent years due to its features of using these wastes directly as raw materials or substrates. Thus, SSF is considered as an environmentally-friendly technique for waste treatment. This paper reviews the exploitation of the agro-residual wastes through SSF technology.

Ključne riječi
Agro-residues; Food industry residues; Solid-state fermentation; Environmental–friendly system; Biological active secondary metabolites

Hrčak ID: 70724

URI
https://hrcak.srce.hr/70724

Posjeta: 2.442 *