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VIVA– A NEW RED CLOVER (Trifolium pratense L.) CULTIVAR

Svetislav Popović ; Agricultural Institute Osijek
Marijana Tucak ; Agricultural Institute Osijek
Tihomir Čupić ; Agricultural Institute Osijek

Puni tekst: hrvatski, pdf (490 KB) str. 111-118 preuzimanja: 554* citiraj
APA 6th Edition
Popović, S., Tucak, M. i Čupić, T. (2011). VIVA – NOVA SORTA CRVENE DJETELINE (Trifolium pratense L.). Sjemenarstvo, 28 (3-4), 111-118. Preuzeto s
MLA 8th Edition
Popović, Svetislav, et al. "VIVA – NOVA SORTA CRVENE DJETELINE (Trifolium pratense L.)." Sjemenarstvo, vol. 28, br. 3-4, 2011, str. 111-118. Citirano 05.08.2020.
Chicago 17th Edition
Popović, Svetislav, Marijana Tucak i Tihomir Čupić. "VIVA – NOVA SORTA CRVENE DJETELINE (Trifolium pratense L.)." Sjemenarstvo 28, br. 3-4 (2011): 111-118.
Popović, S., Tucak, M., i Čupić, T. (2011). 'VIVA – NOVA SORTA CRVENE DJETELINE (Trifolium pratense L.)', Sjemenarstvo, 28(3-4), str. 111-118. Preuzeto s: (Datum pristupa: 05.08.2020.)
Popović S, Tucak M, Čupić T. VIVA – NOVA SORTA CRVENE DJETELINE (Trifolium pratense L.). Sjemenarstvo [Internet]. 2011 [pristupljeno 05.08.2020.];28(3-4):111-118. Dostupno na:
S. Popović, M. Tucak i T. Čupić, "VIVA – NOVA SORTA CRVENE DJETELINE (Trifolium pratense L.)", Sjemenarstvo, vol.28, br. 3-4, str. 111-118, 2011. [Online]. Dostupno na: [Citirano: 05.08.2020.]

Viva red clover cultivar was developed at the Agricultural Institute Osijek after
five cycles of phenotypic recurrent selection. Viva is a medium-early flowering diploid
cultivar, tolerant to low temperatures, lodging and economically important diseases. This cultivar has a high genetic potential for forage yield and quality, and is
characterized by rapid regeneration after cutting. The official test results of the
economically important traits of the Commission for Varieties Recognition of Republic
of Croatia have confirmed high agronomic value of this cultivar. In accordance with
this, it is expected confirmation of the high production values in wide production,
contribution to the popularization and propagation of this fodder crop in our country and
improvement of further breeding program of red clover at the Agricultural Institute

Ključne riječi
red clover; cultivar; phenotypic recurrent selection; yield

Hrčak ID: 77805



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