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Ostalo

https://doi.org/10.20867/thm.18.1.10

Organic food consumers in Hong Kong

Matthew H. T. Yap ; Dongbei University of Finance and Economics, Global Institute of Management and Economics, Dalian, China


Puni tekst: engleski pdf 61 Kb

str. 141-146

preuzimanja: 985

citiraj


Sažetak

Asian organic foods consumers’ behaviour is worth investigating to sustain the continuous growth of organic foods consumption. Hence, Fiona has the ambition to employ the innovation diffusion theory to profile and understand organic foods consumers in Hong Kong in her research proposal. The process of writing an acceptable research proposal is challenging, tedious and time consuming as depicted in Fiona’s experience. Hence, this case study provides the opportunity for
educators, students, and organic foods sellers and retailers to discuss and address Fiona’s challenges.

Ključne riječi

Organic foods; Hong Kong; Consumer behaviour; Quantitative research; Innovation diffusion theory; Research proposal

Hrčak ID:

83835

URI

https://hrcak.srce.hr/83835

Datum izdavanja:

1.6.2012.

Posjeta: 1.555 *