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ENVIRONMENTAL IMPACT ON OIL CONTENT AND FATTY ACID COMPOSITION OF NEW OS-HYBRID COMBINATIONS OF SUNFLOWER

Miroslav Krizmanić ; Agricultural Institute Osijek, Osijek, Croatia
Anto Mijić ; Agricultural Institute Osijek, Osijek, Croatia
Ivica Liović ; Agricultural Institute Osijek, Osijek, Croatia
Aleksandra Sudarić ; Agricultural Institute Osijek, Osijek, Croatia
Rezica Sudar ; Agricultural Institute Osijek, Osijek, Croatia
Tomislav Duvnjak ; Agricultural Institute Osijek, Osijek, Croatia
Goran Krizmanić ; Agricultural Institute Osijek, Osijek, Croatia
Marijan Bilandžić ; Agricultural Institute Osijek, Osijek, Croatia

Puni tekst: hrvatski, pdf (138 KB) str. 41-47 preuzimanja: 375* citiraj
APA 6th Edition
Krizmanić, M., Mijić, A., Liović, I., Sudarić, A., Sudar, R., Duvnjak, T., ... Bilandžić, M. (2013). UTJECAJ OKOLINE NA SADRŽAJ ULJA I SASTAV MASNIH KISELINA KOD NOVIH OS-HIBRIDNIH KOMBINACIJA SUNCOKRETA. Poljoprivreda, 19 (1), 41-47. Preuzeto s https://hrcak.srce.hr/104248
MLA 8th Edition
Krizmanić, Miroslav, et al. "UTJECAJ OKOLINE NA SADRŽAJ ULJA I SASTAV MASNIH KISELINA KOD NOVIH OS-HIBRIDNIH KOMBINACIJA SUNCOKRETA." Poljoprivreda, vol. 19, br. 1, 2013, str. 41-47. https://hrcak.srce.hr/104248. Citirano 16.10.2019.
Chicago 17th Edition
Krizmanić, Miroslav, Anto Mijić, Ivica Liović, Aleksandra Sudarić, Rezica Sudar, Tomislav Duvnjak, Goran Krizmanić i Marijan Bilandžić. "UTJECAJ OKOLINE NA SADRŽAJ ULJA I SASTAV MASNIH KISELINA KOD NOVIH OS-HIBRIDNIH KOMBINACIJA SUNCOKRETA." Poljoprivreda 19, br. 1 (2013): 41-47. https://hrcak.srce.hr/104248
Harvard
Krizmanić, M., et al. (2013). 'UTJECAJ OKOLINE NA SADRŽAJ ULJA I SASTAV MASNIH KISELINA KOD NOVIH OS-HIBRIDNIH KOMBINACIJA SUNCOKRETA', Poljoprivreda, 19(1), str. 41-47. Preuzeto s: https://hrcak.srce.hr/104248 (Datum pristupa: 16.10.2019.)
Vancouver
Krizmanić M, Mijić A, Liović I, Sudarić A, Sudar R, Duvnjak T i sur. UTJECAJ OKOLINE NA SADRŽAJ ULJA I SASTAV MASNIH KISELINA KOD NOVIH OS-HIBRIDNIH KOMBINACIJA SUNCOKRETA. Poljoprivreda [Internet]. 2013 [pristupljeno 16.10.2019.];19(1):41-47. Dostupno na: https://hrcak.srce.hr/104248
IEEE
M. Krizmanić, et al., "UTJECAJ OKOLINE NA SADRŽAJ ULJA I SASTAV MASNIH KISELINA KOD NOVIH OS-HIBRIDNIH KOMBINACIJA SUNCOKRETA", Poljoprivreda, vol.19, br. 1, str. 41-47, 2013. [Online]. Dostupno na: https://hrcak.srce.hr/104248. [Citirano: 16.10.2019.]

Sažetak
This paper presents the results of 17 new OS-hybrid combinations of sunflower during three years (2009-2011) on two locations (Nova Gradiška and Osijek) aiming to determine the variability of oil content and fatty acid composition of the oil in different environments. There were statistically significant differences in oil content and fatty acid composition between years, locations and hybrids. The average oil content was 48.74%, the content of palmitic acid (C16:0) 5.626%, stearic (C18:0) 3.682%, oleic (C18:1), 24.741% and linoleic (C18:2) 64.447%. On both locations, the highest oil content was in 2011 (50.97%), oleic acid (27.379%) in 2009, and in 2010 the highest content of linoleic acid (66.153%). Statistically significant higher oil content, palmitic and linoleic acids were achieved on Nova Gradiška location. Statistically significant higher content of oleic acid (25.820%) was achieved on Osijek location. Palmitic, stearic, and linoleic acids were in statistically high significant medium strong to strong positive correlation with oil content, and oleic acid in a strong negative correlation (-0.660**). The ratio of oleic and linoleic acid was statistically significant in high negative correlation (-0.974**).

Ključne riječi
sunflower; hybrids; oil content; fatty acids

Hrčak ID: 104248

URI
https://hrcak.srce.hr/104248

[hrvatski]

Posjeta: 586 *