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Traces of biologically significant radionuclides in milk and their share in total milk radiological load

Radosav Mitrović ; Veterinarski i mlekarski institut, Beograd
Branislav Petrović
Gordana Đurić

Sažetak

Continual milk quality control has become necessary due to the inidispensability of this food product in human nutrition, with special attention being paid to the radiological expertize of milk. This investigation, therefore, has been carried out to determine natural and produced radionuclide (K-40, Cs-137, Sr-90) levels and their comparative factors in the milk from the Podrinje-Kolubara region.

Ključne riječi

milk; radiological expertize

Hrčak ID:

105028

URI

https://hrcak.srce.hr/105028

Datum izdavanja:

1.10.1987.

Podaci na drugim jezicima: hrvatski

Posjeta: 1.019 *