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Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops

Vincenzo Civitarese ; Consiglio per la Ricerca in Agricoltura e l’analisi dell’economia agraria Unità di ricerca per l‘ingegneria agraria Via della Pascolare 16, 00015 Monterotondo, Rome, ITALY
Angelo Del Giudice ; Consiglio per la Ricerca in Agricoltura e l’analisi dell’economia agraria Unità di ricerca per l‘ingegneria agraria Via della Pascolare 16, 00015 Monterotondo, Rome, ITALY
Alessandro Suardi ; Consiglio per la Ricerca in Agricoltura e l’analisi dell’economia agraria Unità di ricerca per l‘ingegneria agraria Via della Pascolare 16, 00015 Monterotondo, Rome, ITALY
Enrico Santangelo ; Consiglio per la Ricerca in Agricoltura e l’analisi dell’economia agraria Unità di ricerca per l‘ingegneria agraria Via della Pascolare 16, 00015 Monterotondo, Rome, ITALY
Luigi Pari ; Consiglio per la Ricerca in Agricoltura e l’analisi dell’economia agraria Unità di ricerca per l‘ingegneria agraria Via della Pascolare 16, 00015 Monterotondo, Rome, ITALY

Puni tekst: engleski, pdf (868 KB) str. 101-108 preuzimanja: 390* citiraj
APA 6th Edition
Civitarese, V., Del Giudice, A., Suardi, A., Santangelo, E. i Pari, L. (2015). Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops. Croatian Journal of Forest Engineering, 36 (1), 101-108. Preuzeto s https://hrcak.srce.hr/136136
MLA 8th Edition
Civitarese, Vincenzo, et al. "Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops." Croatian Journal of Forest Engineering, vol. 36, br. 1, 2015, str. 101-108. https://hrcak.srce.hr/136136. Citirano 26.01.2021.
Chicago 17th Edition
Civitarese, Vincenzo, Angelo Del Giudice, Alessandro Suardi, Enrico Santangelo i Luigi Pari. "Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops." Croatian Journal of Forest Engineering 36, br. 1 (2015): 101-108. https://hrcak.srce.hr/136136
Harvard
Civitarese, V., et al. (2015). 'Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops', Croatian Journal of Forest Engineering, 36(1), str. 101-108. Preuzeto s: https://hrcak.srce.hr/136136 (Datum pristupa: 26.01.2021.)
Vancouver
Civitarese V, Del Giudice A, Suardi A, Santangelo E, Pari L. Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops. Croatian Journal of Forest Engineering [Internet]. 2015 [pristupljeno 26.01.2021.];36(1):101-108. Dostupno na: https://hrcak.srce.hr/136136
IEEE
V. Civitarese, A. Del Giudice, A. Suardi, E. Santangelo i L. Pari, "Study on the Effect of a New Rotor Designed for Chipping Short Rotation Woody Crops", Croatian Journal of Forest Engineering, vol.36, br. 1, str. 101-108, 2015. [Online]. Dostupno na: https://hrcak.srce.hr/136136. [Citirano: 26.01.2021.]

Sažetak
The particle size distribution of wood chips, along with the moisture content, are some of the main parameters for defining the quality of most wood fuels. A new experimental rotor, powered by the self-propelled forage harvester Claas Jaguar was developed by the Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria (CRA), Agricultural Engineering Research Unit (CRA-ING). The rotor allowed for improved dimensional features of wood chips. The comminution achieved with the CRA–ING drum increased the percentage of 16–45 mm wood chips fraction from 63.69% to 73.29%, and progressively reduced the fraction of chips less than 16 mm from 35.20 to 25.35%. Consequently, the bulk density of the chips decreased by 8.57% in comparison with products obtained by standard devices. The dimensional increments achieved by the rotor and the percentage reduction of the smallest fractions represent two valuable elements affecting the behaviour of the wood chips during storage and handling.

Ključne riječi
rotor; poplar; short rotation coppice; harvesting; comminution; wood chips

Hrčak ID: 136136

URI
https://hrcak.srce.hr/136136

Posjeta: 558 *