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Izvorni znanstveni članak
https://doi.org/10.5513/JCEA01/16.1.1544

Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage

Petr JUNGA ; Mendel University in Brno, Faculty of Agronomy, Department of Agricultural, Food and EnvironmentalEngineering, Zemědělská 1, 613 00, Brno, Czech Republic
Petr TRÁVNÍČEK ; Mendel University in Brno, Faculty of Agronomy, Department of Agricultural, Food and EnvironmentalEngineering, Zemědělská 1, 613 00, Brno, Czech Republic

Puni tekst: engleski, pdf (1 MB) str. 0-0 preuzimanja: 386* citiraj
APA 6th Edition
JUNGA, P. i TRÁVNÍČEK, P. (2015). Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage. Journal of Central European Agriculture, 16 (1), 0-0. https://doi.org/10.5513/JCEA01/16.1.1544
MLA 8th Edition
JUNGA, Petr i Petr TRÁVNÍČEK. "Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage." Journal of Central European Agriculture, vol. 16, br. 1, 2015, str. 0-0. https://doi.org/10.5513/JCEA01/16.1.1544. Citirano 28.10.2021.
Chicago 17th Edition
JUNGA, Petr i Petr TRÁVNÍČEK. "Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage." Journal of Central European Agriculture 16, br. 1 (2015): 0-0. https://doi.org/10.5513/JCEA01/16.1.1544
Harvard
JUNGA, P., i TRÁVNÍČEK, P. (2015). 'Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage', Journal of Central European Agriculture, 16(1), str. 0-0. https://doi.org/10.5513/JCEA01/16.1.1544
Vancouver
JUNGA P, TRÁVNÍČEK P. Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage. Journal of Central European Agriculture [Internet]. 2015 [pristupljeno 28.10.2021.];16(1):0-0. https://doi.org/10.5513/JCEA01/16.1.1544
IEEE
P. JUNGA i P. TRÁVNÍČEK, "Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage", Journal of Central European Agriculture, vol.16, br. 1, str. 0-0, 2015. [Online]. https://doi.org/10.5513/JCEA01/16.1.1544

Sažetak
Silage temperature and oxygen concentration are critical parameters for controlling the silage process. Anaerobic condition with lower and stable temperature is necessary for quality silage making. However, when the silo is opened or if there are any failures (e.g. at the cover or at the walls) the anaerobic environment is changed to an aerobic state. That caused intensive decomposition process allied to increase of the temperature in the problematic silage layers. The objective of the current study is to evaluation of infrared thermography technique possibilities for measurement of surface temperature of the maize silage under conditions representative of an exposed face silo, interpretation of measured values and detection of layers and areas with intensive decomposition process.

Ključne riječi
decomposition process; infrared thermography; silage; surface temperature

Hrčak ID: 141304

URI
https://hrcak.srce.hr/141304

Posjeta: 587 *