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Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia

Yury E. Razvodovsky ; Grodno State Medical University, Grodno, Belarus

Puni tekst: engleski, pdf (84 KB) str. 111-121 preuzimanja: 225* citiraj
APA 6th Edition
Razvodovsky, Y.E. (2014). Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia. Alcoholism and psychiatry research, 50 (2), 111-121. Preuzeto s https://hrcak.srce.hr/147859
MLA 8th Edition
Razvodovsky, Yury E.. "Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia." Alcoholism and psychiatry research, vol. 50, br. 2, 2014, str. 111-121. https://hrcak.srce.hr/147859. Citirano 26.09.2020.
Chicago 17th Edition
Razvodovsky, Yury E.. "Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia." Alcoholism and psychiatry research 50, br. 2 (2014): 111-121. https://hrcak.srce.hr/147859
Harvard
Razvodovsky, Y.E. (2014). 'Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia', Alcoholism and psychiatry research, 50(2), str. 111-121. Preuzeto s: https://hrcak.srce.hr/147859 (Datum pristupa: 26.09.2020.)
Vancouver
Razvodovsky YE. Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia. Alcoholism and psychiatry research [Internet]. 2014 [pristupljeno 26.09.2020.];50(2):111-121. Dostupno na: https://hrcak.srce.hr/147859
IEEE
Y.E. Razvodovsky, "Beverage Specific Effect of Alcohol on Pancreatitis Mortality in Russia", Alcoholism and psychiatry research, vol.50, br. 2, str. 111-121, 2014. [Online]. Dostupno na: https://hrcak.srce.hr/147859. [Citirano: 26.09.2020.]

Sažetak
Pancreatitis is a major public health problem with high associated
economic costs. The incidence of pancreatitis has increased in many
European countries in recent decade. There is evidence that beverage preference may have modifying influence on pancreatitis risk independently of the amount of alcohol consumed. The aim of this study was to examine the relation between the consumption of different beverage types and pancreatitis mortality rates in Russia. Method: Time-series analytical modeling techniques (ARIMA) were used to examine the relation between the sale of
different alcoholic beverages (vodka, wine, beer) and age-standardized
male and female pancreatitis mortality data for the period 1970– 2005. Results: The analysis suggests that of the three beverages, vodka alone was associated with pancreatitis mortality. The estimated effects of vodka sales on the pancreatitis mortality rate are clearly statistically significant for both sexes: a 1 liter increase in vodka sales would result in a 10.3% increase in themale pancreatitis mortality rate and in 3.2% increase in female mortality rate. Conclusions: The findings from this study suggest that public health
efforts should focus on both reducing overall consumption and changing beverage preference away from distilled spirits in order to reduce alcohol-related mortality rates in Russia.

Ključne riječi
pancreatitis mortality; beverage-specific alcohol sale; ARIMA time series analysis; Russia; 1970–2005

Hrčak ID: 147859

URI
https://hrcak.srce.hr/147859

Posjeta: 371 *