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Short communication, Note

Residues of total and methyl mercury in some fishes and mussels of the Northern Adriatic Sea

M. Najdek ; Institut »Ruder Bošković«, Centar za istraživanje mora, Rovinj, Hrvatska
D. Bažulić ; Institut »Ruder Bošković«, Centar za istraživanje mora, Rovinj, Hrvatska

Fulltext: croatian, pdf (3 MB) pages 229-231 downloads: 76* cite
APA 6th Edition
Najdek, M. & Bažulić, D. (1983). Ostaci ukupne i metil žive u nekim ribama i školjkama sjevernog Jadrana. Arhiv za higijenu rada i toksikologiju, 34 (3), 229-231. Retrieved from https://hrcak.srce.hr/157915
MLA 8th Edition
Najdek, M. and D. Bažulić. "Ostaci ukupne i metil žive u nekim ribama i školjkama sjevernog Jadrana." Arhiv za higijenu rada i toksikologiju, vol. 34, no. 3, 1983, pp. 229-231. https://hrcak.srce.hr/157915. Accessed 18 Oct. 2019.
Chicago 17th Edition
Najdek, M. and D. Bažulić. "Ostaci ukupne i metil žive u nekim ribama i školjkama sjevernog Jadrana." Arhiv za higijenu rada i toksikologiju 34, no. 3 (1983): 229-231. https://hrcak.srce.hr/157915
Harvard
Najdek, M., and Bažulić, D. (1983). 'Ostaci ukupne i metil žive u nekim ribama i školjkama sjevernog Jadrana', Arhiv za higijenu rada i toksikologiju, 34(3), pp. 229-231. Available at: https://hrcak.srce.hr/157915 (Accessed 18 October 2019)
Vancouver
Najdek M, Bažulić D. Ostaci ukupne i metil žive u nekim ribama i školjkama sjevernog Jadrana. Arh Hig Rada Toksikol. [Internet]. 1983 [cited 2019 October 18];34(3):229-231. Available from: https://hrcak.srce.hr/157915
IEEE
M. Najdek and D. Bažulić, "Ostaci ukupne i metil žive u nekim ribama i školjkama sjevernog Jadrana", Arhiv za higijenu rada i toksikologiju, vol.34, no. 3, pp. 229-231, 1983. [Online]. Available: https://hrcak.srce.hr/157915. [Accessed: 18 October 2019]

Abstracts
Commercial fishes and mussels were collected in the Northern Adriatic Sea and analysed for total methyl mercury content. Total and methyl mercury were found to be present in all samples. The average total mercury concentrations in sardine, conger-eel, tuna and Mediterranean mussel were 170.0, 570.0, 1730.0 and 56.0 µg/kg respectively. Gas chromatography determination of methyl mercury showed average concentrations in sardine, conger-eel, tuna and Mediterranean mussel to be 20.6, 100.0, 225.0 and 15.7 µg/kg respectively. Total and methyl mercury concentrations were below the tolerance limit except for total mercury content in the tuna muscle tissue (1730 µg/kg).

Hrčak ID: 157915

URI
https://hrcak.srce.hr/157915

[croatian]

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