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Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies

A. Bertoluzza ; Centro Studi Interfacolta sulla Spettroscopia Raman, Sezione di Chimica e Propedeutica Biochimica, Dipartimento di Biochimica, Universita di Bologna, Via Selmi 2, 40126 Bologna, Italy
C. Fagnano ; Centro Studi Interfacolta sulla Spettroscopia Raman, Sezione di Chimica e Propedeutica Biochimica, Dipartimento di Biochimica, Universita di Bologna, Via Selmi 2, 40126 Bologna, Italy
G. Fini ; Centro Studi Interfacolta sulla Spettroscopia Raman, Sezione di Chimica e Propedeutica Biochimica, Dipartimento di Biochimica, Universita di Bologna, Via Selmi 2, 40126 Bologna, Italy
M. A. Morelli ; Dipartimento di Chimica »Ciamician«, Universita di Bologna, Via Selmi 2, 40126 Bologna, Italy

Puni tekst: engleski, pdf (8 MB) str. 413-433 preuzimanja: 90* citiraj
APA 6th Edition
Bertoluzza, A., Fagnano, C., Fini, G. i Morelli, M.A. (1988). Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies. Croatica Chemica Acta, 61 (2), 413-433. Preuzeto s https://hrcak.srce.hr/175921
MLA 8th Edition
Bertoluzza, A., et al. "Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies." Croatica Chemica Acta, vol. 61, br. 2, 1988, str. 413-433. https://hrcak.srce.hr/175921. Citirano 04.03.2021.
Chicago 17th Edition
Bertoluzza, A., C. Fagnano, G. Fini i M. A. Morelli. "Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies." Croatica Chemica Acta 61, br. 2 (1988): 413-433. https://hrcak.srce.hr/175921
Harvard
Bertoluzza, A., et al. (1988). 'Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies', Croatica Chemica Acta, 61(2), str. 413-433. Preuzeto s: https://hrcak.srce.hr/175921 (Datum pristupa: 04.03.2021.)
Vancouver
Bertoluzza A, Fagnano C, Fini G, Morelli MA. Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies. Croatica Chemica Acta [Internet]. 1988 [pristupljeno 04.03.2021.];61(2):413-433. Dostupno na: https://hrcak.srce.hr/175921
IEEE
A. Bertoluzza, C. Fagnano, G. Fini i M.A. Morelli, "Molecular Interactions and Properties of Biologically Active Compounds: Infrared and Raman Spectroscopic Studies", Croatica Chemica Acta, vol.61, br. 2, str. 413-433, 1988. [Online]. Dostupno na: https://hrcak.srce.hr/175921. [Citirano: 04.03.2021.]

Sažetak
The correlation between molecular interactions and properties
of biomolecules is a pre-eminent problem in the biological field.
H-bond interactions in different classes of biomolecules, such
as phospholipids, polypeptides, polynucleotides, polyamines and
neurotransmitter-receptors, are here discussed by vibrational infrared
and Raman spectroscopy. Effects of the strength, non-stoichiometry, and of the water molecules on this type of bond have been considered and correlated with structural and biological modifications.

Hrčak ID: 175921

URI
https://hrcak.srce.hr/175921

Posjeta: 161 *