Izvorni znanstveni članak
THE EFFECT OF THE FERTILIZATION WITH VINASSA ROMPAK PRODUCT ON THE BIOLOGICAL ACTIVITY OF THE CULTIVATED SOILS
E. ULEA
Isabela ILISESCU
Aliona MOCANU
D. SAVA
Sažetak
The product Vinassa Rompak, resulted in the yeast obtaining technology process, can be a good fertilizer for agricultural crops and a factor for maintaining the balance between the microorganisms populations from the soil. The experiment
regarding the infl uence of fertilization by using the Vinassa Rompak product was made on two permanent growing; a permanent pasturelands and fodder beet. The results presents the infl uence of the fertilization process emphasize a variation of the total number of microorganisms, of the report between the main groups (bacteria and fungi), and of the micromycetes spectrum determined in each
variant of experiment.
Ključne riječi
fertilisation; unconventional products; biological activity; bacteria; micromycetes
Hrčak ID:
17360
URI
Datum izdavanja:
18.10.2006.
Posjeta: 825 *