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Mljekarstvo : journal for dairy production and processing improvement, Vol.67 No.4 September 2017.

Original scientific paper
https://doi.org/10.15567/mljekarstvo.2017.0402

Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition

Vladimír Tančin ; National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
Štefan Baranovič ; Slovak University of Agriculture in Nitra, FAFR, Department of Veterinary Science, Tr. A. Hlinku 2, 949 01 Nitra, Slovak Republic
Michal Uhrinčať ; National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
Lucia Mačuhová ; National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
Martina Vršková ; National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic
Marta Oravcová ; National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Hlohovecká 2, 951 41 Lužianky, Slovak Republic

Fulltext: english, pdf (224 KB) pages 253-260 downloads: 308* cite
APA 6th Edition
Tančin, V., Baranovič, Š., Uhrinčať, M., Mačuhová, L., Vršková, M. & Oravcová, M. (2017). Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition. Mljekarstvo, 67 (4), 253-260. https://doi.org/10.15567/mljekarstvo.2017.0402
MLA 8th Edition
Tančin, Vladimír, et al. "Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition." Mljekarstvo, vol. 67, no. 4, 2017, pp. 253-260. https://doi.org/10.15567/mljekarstvo.2017.0402. Accessed 24 Sep. 2018.
Chicago 17th Edition
Tančin, Vladimír, Štefan Baranovič, Michal Uhrinčať, Lucia Mačuhová, Martina Vršková and Marta Oravcová. "Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition." Mljekarstvo 67, no. 4 (2017): 253-260. https://doi.org/10.15567/mljekarstvo.2017.0402
Harvard
Tančin, V., et al. (2017). 'Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition', Mljekarstvo, 67(4), pp. 253-260. doi: https://doi.org/10.15567/mljekarstvo.2017.0402
Vancouver
Tančin V, Baranovič Š, Uhrinčať M, Mačuhová L, Vršková M, Oravcová M. Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition. Mljekarstvo [Internet]. 2017 Sep 29 [cited 2018 September 24];67(4):253-260. doi: https://doi.org/10.15567/mljekarstvo.2017.0402
IEEE
V. Tančin, Š. Baranovič, M. Uhrinčať, L. Mačuhová, M. Vršková and M. Oravcová, "Somatic cell counts in raw ewes’ milk in dairy practice: frequency of distribution and possible effect on milk yield and composition", Mljekarstvo, vol.67, no. 4, pp. 253-260, september 2017. [Online]. doi: https://doi.org/10.15567/mljekarstvo.2017.0402

Abstracts
The aim of the work was to analyse the somatic cell counts (SCC) of the individual sheep milk samples under practical conditions. Totally 2159 samples were collected from four farms in April, May, June and July. Ewes were divided into five SCC groups on the basis of individual SCC: Low = <200000 cells.mL-1, Middle = between 200000-400000 cells.mL1, Higher = between 400000- 600000 cells.mL-1, High = between 600000-1000000 cells.mL-1, Mastitis = >1000000 cells.mL-1). The percentage of distribution of individual milk samples in SCC groups was as followed: 71.79 %, 10.24 %, 5.05 %, 4.03 % and 8.89 % respectively. Thus 82.03 % of samples of whole data set were below 400000 cells.mL-1 and only 8.89 % over 1000000 cells.mL-1. Lacaune had a higher percentage of milk samples in the group Mastitis as compared to the other breeds or crossbreds. Factor SCC group reduced the milk yield, while a significant difference was observed in ewes of Mastitis SCC group as compared with ewes in Low SCC group (419±13 mL, 503±6 mL, resp.). The high percentage of ewes in the first two SCC groups significantly contributes to the possible development of limits for sheep milk quality.

Keywords
ewe’s milk; somatic cell counts; milk yield; composition

Hrčak ID: 186847

URI
https://hrcak.srce.hr/186847

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