Glasnik Zaštite Bilja, Vol. 42 No. 3, 2019.
Stručni rad
https://doi.org/10.31727/gzb.42.3.6
Bacterial and viral diseases of tomato and pepper in Croatia
Dario Ivić
; Centar za zaštitu bilja, Hrvatska agencija za poljoprivredu i hranu, Zagreb, Hrvatska
Sažetak
During the last several years, certain bacterial and viral diseases caused high losses in tomato and pepper production in Croatia. Causal agents of these diseases were Pseudomonas syringae pv. tomato, Clavibacter michiganensis ssp. michiganensis, Tomato spotted wilt virus (TSWV) and Cucumber mosaic virus (CMV). These pathogens are briefly described, with an emphasis on their way of spreading and control measures.
Ključne riječi
Bacterial speck; bacterial canker; TSWV; CMV
Hrčak ID:
220530
URI
Datum izdavanja:
30.5.2019.
Posjeta: 1.932 *