Stručni rad

Importance of cleaning and disinfection in poultry farming

Kristina Matković ; Zavod za animalnu higijenu, okoliš i etologiju, Veterinarski fakultet Sveučilišta u Zagrebu, Heinzelova 55, Zagreb
Srećko Matković

Sažetak

This paper describe importance of cleaning and disinfection in poultry farming with aim to prevent disease outbreak, consequently great damages and infectious agents spreading into the environment. Also methods of cleaning are describe as well as the most often disinfectant in poultry farming, their function, physical characteristics and application spots.

Ključne riječi

cleaning; disinfection; hygiene; preventive; poultry farming

Hrčak ID:

22163

URI

https://hrcak.srce.hr/22163

Datum izdavanja:

15.3.2006.

Podaci na drugim jezicima: hrvatski

Posjeta: 4.956 *