Etnološka istraživanja, No. 9, 2003.
Izlaganje sa skupa
Role of Traditional Meals in the Menu of Croatian Teenagers
Nada Matijaško
; Muzej prehrane "Podravka", Koprivnica
Nives Rittig-Beljak
; Institut za etnologiju i folkloristiku, Zagreb
Sažetak
The paper analyses the diet of the teenager population who stay in
Croatian pupils' hostels during school education, focusing especially
on the role of traditional nutrition. By processing pupil
responses, the authors attempted to show what children think today
about their own diet, the culture of food and the role of traditional
dishes in their life and the life of the community.
Ključne riječi
traditional food; teenagers; Croatia
Hrčak ID:
37776
URI
Datum izdavanja:
5.1.2004.
Posjeta: 2.268 *