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PATHOGENIC MICROORGANISMS AND TOXINS THAT SHELLFISH CAN TRANSFER FROM POLLUTED AREAS — ZOONOSES

V. Čadež
E. Teskeredžić

Puni tekst: hrvatski, pdf (135 KB) str. 135-145 preuzimanja: 2.301* citiraj
APA 6th Edition
Čadež, V. i Teskeredžić, E. (2005). PATOGENI MIKROORGANIZMI I TOKSINI KOJE PRENOSE ŠKOLJKAŠI IZ ONEČIŠĆENIH PODRUČJA — ZOONOZE. Croatian Journal of Fisheries, 63 (4), 135-145. Preuzeto s https://hrcak.srce.hr/4661
MLA 8th Edition
Čadež, V. i E. Teskeredžić. "PATOGENI MIKROORGANIZMI I TOKSINI KOJE PRENOSE ŠKOLJKAŠI IZ ONEČIŠĆENIH PODRUČJA — ZOONOZE." Croatian Journal of Fisheries, vol. 63, br. 4, 2005, str. 135-145. https://hrcak.srce.hr/4661. Citirano 09.12.2021.
Chicago 17th Edition
Čadež, V. i E. Teskeredžić. "PATOGENI MIKROORGANIZMI I TOKSINI KOJE PRENOSE ŠKOLJKAŠI IZ ONEČIŠĆENIH PODRUČJA — ZOONOZE." Croatian Journal of Fisheries 63, br. 4 (2005): 135-145. https://hrcak.srce.hr/4661
Harvard
Čadež, V., i Teskeredžić, E. (2005). 'PATOGENI MIKROORGANIZMI I TOKSINI KOJE PRENOSE ŠKOLJKAŠI IZ ONEČIŠĆENIH PODRUČJA — ZOONOZE', Croatian Journal of Fisheries, 63(4), str. 135-145. Preuzeto s: https://hrcak.srce.hr/4661 (Datum pristupa: 09.12.2021.)
Vancouver
Čadež V, Teskeredžić E. PATOGENI MIKROORGANIZMI I TOKSINI KOJE PRENOSE ŠKOLJKAŠI IZ ONEČIŠĆENIH PODRUČJA — ZOONOZE. Croatian Journal of Fisheries [Internet]. 2005 [pristupljeno 09.12.2021.];63(4):135-145. Dostupno na: https://hrcak.srce.hr/4661
IEEE
V. Čadež i E. Teskeredžić, "PATOGENI MIKROORGANIZMI I TOKSINI KOJE PRENOSE ŠKOLJKAŠI IZ ONEČIŠĆENIH PODRUČJA — ZOONOZE", Croatian Journal of Fisheries, vol.63, br. 4, str. 135-145, 2005. [Online]. Dostupno na: https://hrcak.srce.hr/4661. [Citirano: 09.12.2021.]

Sažetak
Shellfishes are often responsible for food poisoning. In one hour, one mussel may filtered eight liters of water. During the filtering, in that shellfish are accumulated all sorts of microorganisms and particles. Some of these microorganisms can survive in mussel by converting to vegetative stage. If such shellfish is eaten by human, in his body the microorganism pass from vegetative to active stage and starts to multiply. That in peoples often results in diseases like typhus abdominalis, hepatitis A, salmonella, shigella, gastroenteritis etc. Furthermore, by consuming shellfish that are polluted by the products of anthropogenic action may cause intoxication with hard metals.

Ključne riječi
shellfish; zoonoses; viruses; bacteria; phytoplankton; toxins

Hrčak ID: 4661

URI
https://hrcak.srce.hr/4661

[hrvatski]

Posjeta: 3.752 *