Tourism and hospitality management, Vol. 22 No. 1, 2016.

Sadržaj

Puni tekst

Editorial (str. III-IV)

Dora Smolčić Jurdana, Sandra Janković
Uvodnik

Developing business tourism beyond major urban centres: the perspectives of local stakeholders (str. 1-15)

Jorge Marques, Norberto Santos
Izvorni znanstveni članak

Tourism: the untapped goldmine in the Gold Coast (str. 17-28)

Pat Obi, Robert L. Martin, Greg Chidi Obi
Izvorni znanstveni članak

The sustainable management of museums: an Italian perspective (str. 29-46)

Tonino Pencarelli, Mara Cerquetti, Simone Splendiani
Izvorni znanstveni članak

Dark tourism: is it a growth segment for the Malaysia tourism industry? (str. 47-56)

Mohd Salehuddin Mohd Zahari, Mohd Hafiz Hanafiah, Syarifah Syafeera Syed Mahboob, Nor Adilah Md. Zain
Prethodno priopćenje

An exploratory study of olive tourism consumers (str. 57-68)

Tomás López-Guzmán, Pablo M. Cañero Morales, Salvador Moral Cuadra, Francisco Orgaz-Agüera
Pregledni rad

ICT for external use in Croatian four- and five-star hotels (str. 69-85)

Maja Šerić, Irene Gil Saura, Daniela Garbin Praničević
Pregledni rad

Restaurant quality: the case of Central Slovenian region (str. 87-104)

Maja Uran Maravić
Pregledni rad

Book review: Marketing insights from a changing environment (str. 105-108)

Marina Perišić Prodan
Recenzija, Prikaz slučaja

Reviewers (str. 109-0)

Ostalo

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