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Tourism and hospitality management, Vol. 23 No. 1, 2017.

Datum izdavanja: svibnja 2017.

Objavljen na Hrčku: 4. 5. 2017.
Sadržaj Puni tekst
Editorial (str.III-IV) engleskipdf 199 KB
Dora Smolčić Jurdana, Sandra Janković
Uvodnik 		 
How to promote bike tourism globally (str.1-16) engleskipdf 544 KB
Chun-An Chen, Hsien-Li Lee
Izvorni znanstveni članak 		 
The effects of the low cost carriers' presence on airport performance: evidence from Croatia (str.17-34) engleskipdf 676 KB
Ante Mandić, Marijana Teklić, Lidija Petrić
Izvorni znanstveni članak 		 
Experiential dimensions and their influence on behavioral intentions within the context of nature-based tourism (str.35-50) engleskipdf 327 KB
Marios Sotiriadis
Izvorni znanstveni članak 		 
Understanding young Chinese wine consumers through innovation diffusion theory (str.51-68) engleskipdf 395 KB
Matthew H. T. Yap, Nan Chen
Izvorni znanstveni članak 		 
Designing an effective organizational employee motivation system based on ABCD model for hotel establishments (str.69-86) engleskipdf 505 KB
Onur Çakır, Meryem Akoğlan Kozak
Prethodno priopćenje 		 
Modelling tourist consumption to achieve economic growth and external balance: case of Croatia (str.87-104) engleskipdf 715 KB
Adriana Jelušić
Prethodno priopćenje 		 
The impact of hotel employee satisfaction on hospitability performance (str.105-117) engleskipdf 467 KB
Marina Laškarin Ažić
Prethodno priopćenje 		 
Conceptualising tourist based brand-equity pyramid: an application of Keller brand pyramid model to destinations (str.119-137) engleskipdf 374 KB
Anish Yousaf, Insha Amin, Anil Gupta
Pregledni rad 		 
Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin) (str.139-141) engleskipdf 634 KB
Ana Čuić Tanković
Recenzija, Prikaz slučaja 		 
Reviewers (str.143) engleskipdf 78 KB
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