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Datum izdavanja: srpnja 2011.

Objavljen na Hrčku: 25. 7. 2011.
Sadržaj Puni tekst
Leaf area duration of oilseed rape (Brassica napus subsp. napus) varieties and hybrids and its relationship to selected growth and productivity parameters (str.1-15) engleskipdf 733 KB
Sumárna listová pokryvnosť líniových odrôd a hybridov kapusty repkovej pravej (Brassica napus subsp. napus) a jej vzťah k vybraným rastovo-produkčným ukazovateľom (str.1-15)  
Elena HUNKOVÁ, Marek Živčák, Katarina Olšovská
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Investigation of the effect of tribulus terrestris extract on the main biochemical and haematological indices of the blood in guinea fowls (Numida meleagris) (str.16-26) engleskipdf 525 KB
ПРОУЧВАНЕ ВЛИЯНИЕТО НА СУХ ЕКСТРАКТ ОТ TRIBULUS TERRESTRIS ВЪРХУ ОСНОВНИ БИОХИМИЧНИ И ХЕМАТОЛОГИЧНИ ПОКАЗАТЕЛИ НА КРЪВТА ПРИ ТОКАЧКИ (NUMIDA MELEAGRIS) (str.16-26)  
Christo CHRISTEV, Martina NICKOLOVA, Dimo PENKOV, Rumiana IVANOVA, Desislava ABADJIEVA, Svetlana GRIGOROVA
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Genetic variability, heritability and character association for yield and component characters in soybean (G. max (L.) Merrill) (str.27-34) engleskipdf 417 KB
J.P. ADITYA, Pushpendra BHARTIYA, Anuradha BHARTIYA
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Improvement of environmental quality in intensive pig farming through an integrated bioactivation program for the control and prevention of swine mycoplasmal pneumonia (str.35-43) engleskipdf 449 KB
Vittorio SALA, Claudia GUSMARA, Fabio OSTANELLO, Pierlorenzo BRIGNOLI
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Effects of dietary energy and protein dilution and time of feed replacement from starter to grower on broiler chickens performance (str.44-52) engleskipdf 468 KB
Behrooz AZIZI, Ghorbanali SADEGHI, Ahmad KARIMI, Fakhradin ABED
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New environment-friendly and cost-saving fertiliser recommendation system for supporting sustainable agriculture in Hungary and beyond (str.53-69) engleskipdf 935 KB
Nándor FODOR, Péter CSATHÓ, Tamás ÁRENDÁS, Tamás NÉMETH
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Phenotypic variation of Vicia pannonica Crantz (var. pannonica and var purpurascens ) in central Turkey (str.82-91) engleskipdf 485 KB
Hüseyin Kansur FIRINCIOĞLU, Sabahaddin Ünal, Levent DOĞRUYOL
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ZMENY V OBSAHU HRUBÉHO PROTEÍNU V SLADOVNÍCKOM JAČMENI VPLYVOM POZBEROVÉHO DOZRIEVANIA  
CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING (str.92-102) engleskipdf 534 KB
M. LÍŠKOVÁ, H. FRANČÁKOVÁ, J. MAREČEK
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Ökológiai és konvencionális gazdálkodás költségjövedelem elemzése Magyarországon  
Cost and profit Analysis of Organic and Conventional Farming in Hungary (str.103-113) engleskipdf 560 KB
Péter URFI, Krisztina KORMOSNÉ KOCH, Zsuzsanna BACSI
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Effects of Organic, Organomineral and NPK Fertilizer Treatments on The Nutrient Uptake of Amaranthus Cruentus (L) on Two Soil Types in Lagos, Nigeria (str.114-123) engleskipdf 482 KB
E.A. MAKINDE, L.S. AYENI, S.O. OJENIYI
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WPŁYW RASY, WIEKU KNURÓW I SEZONU EKSPLOATACJI NA ICH LIBIDO W WARUNKACH STACJI INSEMINACYJNEJ  
THE INFLUENCE OF BREED, AGE OF BOARS AND EXPLOITATION SEASON ON THEIR LIBIDO IN CONDITIONS OF THE INSEMINATION STATION (str.124-134) engleskipdf 626 KB
Bogdan SZOSTAK, Łukasz PRZYKAZA
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Evaluation of acute toxicity of copper cyanide to freshwater fish, Catla catla (Hamilton) (str.135-144) engleskipdf 549 KB
Hosetti BASALING, Dube PRAVEEN
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PORÓWNANIE WARTOŚCI RZEŹNEJ PRZEPIÓREK FARAON RÓŻNYM WIEKU  
COMPARISON OF SLAUGHTER VALUE IN PHARAOH QUAIL OF DIFFERENT AGES (str.145-154) engleskipdf 481 KB
Anna WILKANOWSKA, Darius KOKOSZYŃSKI
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WARTOŚĆ HANDLOWA TUSZ LOSZEK TUCZNIKÓW I LOSZEK PIERWIASTEK  
CARCASS MARKET VALUE OF FATTENER GILTS AND PRIMIPAROUS GILTS (str.155-164) engleskipdf 444 KB
Milena BIEGNIEWSKA, Wojciech KAPELAŃSKI
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Fogyatékosok munkáltatásának szabályozása – Valós eredményt hoz-e a szigorú kvótarendszer?  
Regulating the Employment of People with Disabilities – Does the strict quota system bring real results? (str.165-178) engleskipdf 596 KB
Katalin DIÓSSI
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Fermentacja i proteoliza procesu kiszenia świeżej i podsuszonej zielonki z di- oraz tetraploidalnych form koniczyny czerwonej  
Fermentation and Proteolysis During the Ensilage of Wilted and Unwilted Diploid and Tetraploid Red Clover (str.179-194) engleskipdf 680 KB
Cezary PURWIN, Barbara PYSERA, Krystyna ŻUK-GOŁASZEWSKA, Zofia ANTOSZKIEWICZ, Janusz GOŁASZEWSKI, Maja FIJAŁKOWSKA, Krzysztof LIPIŃSKI
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Burgonya fajták azonosítása és minősítése digitális képanalízis felhasználásával  
Identification of Potato Genotypes Using Digital Image Analysis (str.195-214) engleskipdf 1 MB
Máté CSÁK, Géza HEGEDŰS, Zsolt POLGÁR
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PORÓWNANIE UŻYTKOWOŚCI MIĘSNEJ KACZEK PEKIN Z DWÓCH STAD ZACHOWAWCZYCH  
COMPARISON OF MEAT PERFORMANCE OF PEKIN DUCKS FROM TWO CONSERVATIVE FLOCKS (str.215-255) engleskipdf 462 KB
Darius KOKOSZYŃSKI, Zenon BERNACKI
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Biodegradable packaging for storage of fruit and other horticultural products: materials, properties and its effect on fruit quality  
Biorazgradiva ambalaža za čuvanje voća i drugih hortikulturnih proizvoda: materijali,svojstva i učinak na kakvoću (str.226-238) hrvatskipdf 542 KB
Iva Tokić, Goran Fruk, Tomislav Jermić
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