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Mljekarstvo : journal for dairy production and processing improvement,Vol. 42 No. 3
Publication date: September 1992

Published on HRČAK: 21 January 2013
Table of contents Full text
Utjecaj bakteriološke kakvoće mlijeka na trajnost pasteriziranog mlijeka (str.183-190) croatianpdf 1 MB
The influence of microbiological quality of raw milk on the keeping quality of pasteurized milk (str.183-190)  
Ljerka Kršev, Ljubica Tratnik, Irena Pirjavec, Anica Borović
Original scientific paper
 
Kolebanja sastava mlijeka u Mljekarskoj industriji "Zdenka" - utjecaj na randman i kvalitetu sira Ementalca (str.191-201) croatianpdf 2 MB
Variations in the composition of milk in dairy industry "Zdenka" - the influence on yield and quality of Emmenthal cheese (str.191-201)  
Đuro Veselinović
Original scientific paper
 
Sadržaj nekih organskih kiselina tijekom zrenja sira (str.203-213)  
Contents of some organic acids during cheese ripening (str.203-213)  
Gehalt Einiger Organischen Säuren Während Der Käsereifung (str.203-213) germanpdf 1 MB
Matilda Grüner, Marija Horvatić
Original scientific paper
 
Mikrobiološka kakvoća mliječnih proizvoda iz individualnog sektora proizvodnje na zagrebačkom tržištu (str.215-219) croatianpdf 808 KB
Microbiological quality of home-made milk products sold on the market of Zagreb (str.215-219)  
Josip Živković, Mirza Hadžiosmanović, Velibor Grbeša
Preliminary communication
 
Modifikacija kravljeg mlijeka pri proizvodnji mliječne hrane za dojenčad (str.221-231) croatianpdf 2 MB
(str.221-231)  
Ljubica Tratnik
Review article
 
Higijensko značenje i postupci izolacije Staphylococcus aureus iz namirnica (str.233-237) croatianpdf 814 KB
Hygienic importance and procedures of Staphylococcus aureus isolation from food (str.233-237)  
Mirza Hadžiosmanović, Josip Živković, Branimir Mioković, Darinka Pranjić
Review article
 
Biosinteza i sekrecija mliječnih proteina (str.239-248) croatianpdf 1 MB
Biosynthesis and secretion of milk proteins (str.239-248)  
Zdravko Barać
Review article
 
Informacije Međunarodne mljekarske organizacije FIL-IDF (str.249-263) croatianpdf 2 MB
News  
Zagrebački velesajam i Večernji list ocjenjivali su i odabrali "Proizvode za Europu" (str.263-263) croatianpdf 102 KB
News  
Prikazi iz stručne literature croatianpdf 1 MB
News  
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