PROFILING NASCENT ENTREPRENEURS IN CROATIA - NEURAL NETWORK APPROACH

Authors

Keywords:

Nascent entrepreneurs, GEM, enentrepreneurial ecosystem, neural network, modelling

Abstract

A significant body of research has been conducted to identify the most important characteristics of nascent entrepreneurs. The aim of this paper is to create a model for recognizing nascent entrepreneurs in Croatia, using the Global Entrepreneurship Monitor (GEM) data for 2014. In this research, the artificial neural networks were used as a machine learning method which enabled the recognition of nascent entrepreneurs, as well as the selection of most important variables and profiling. The suggested model includes variables that describe examinees’ attitudes, skills and demographic characteristics, while the binary output variable identifies a nascent entrepreneur. In addition to testing the accuracy of the suggested model, the contribution of this paper lies in the profiling of nascent entrepreneurs in Croatia. This model could be a valuable tool for the government and entrepreneurship support institutions in creating policies and programmes based on recognizing the most important features of nascent entrepreneurs in order to improve entrepreneurial ecosystems.

Author Biographies

Petra Mezulić Juric, Faculty of Economics in Osijek

Department of management, organization and entrepreneurship

Research and Teaching Assistant

Adela Has, Faculty of Economics in Osijek

​Department of Quantitative Methods and Informatics

​Research and Teaching Assistant

Tihana Koprivnjak, Faculty of Economics in Osijek

Department of management, organization and entrepreneurship

Research and Teaching Assistant

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Published

2019-12-26

How to Cite

Mezulić Juric, P., Has, A., & Koprivnjak, T. (2019). PROFILING NASCENT ENTREPRENEURS IN CROATIA - NEURAL NETWORK APPROACH. Ekonomski vjesnik/Econviews - Review of Contemporary Business, Entrepreneurship and Economic Issues, 32(2), 335–346. Retrieved from https://hrcak.srce.hr/ojs/index.php/ekonomski-vjesnik/article/view/8578

Issue

Section

ORIGINAL SCIENTIFIC ARTICLE