JANICKI, Bogdan

• Journal of Central European Agriculture Vol.16 No.1 - Articles
  Assessment of performance traits in breeding horses in the context of the operation of Training Stations in Poland
  Abstract  PDF
• Journal of Central European Agriculture Vol.12 No.4 - Articles
  Chemometric analysis of fatty acids profile of bream (Abramis brama), ruffe (Gymnocephalus cernua) and perch (Perca fluviatilis) meat from Lake Gopło and Włocławski Dam Reservoir
  Abstract  PDF
• Journal of Central European Agriculture Vol.14 No.1 - Articles
  Content of the calcium and phosphorus in the meat of Prussian carp (Carassius auratus gibelio BLOCH, 1783) from the Lake Gopło (Poland)
  Abstract  PDF
• Journal of Central European Agriculture Vol.16 No.2 - Articles
  Impact of fish species on levels of lead accumulation in the meat of common bream (Abramis brama L.), white bream (Blicca bjoerkna L.) and common bleak (Alburnus alburnus L.) from the Vistula River (Poland)
  Abstract  PDF
• Journal of Central European Agriculture VOL.16 No.3 - Articles
  Blood plasma proteins and protein fractions in roe deer Capreolus capreolus L.
  Abstract  PDF
• Journal of Central European Agriculture Vol.18 No.1 - Articles
  Impact of the environmental factors on the total cholesterol content in the meat of freshwater fish of Poland
  Abstract  PDF
• Journal of Central European Agriculture Vol.16 No.4 - Articles
  Impact of the breeding region and the season on the content of the selected mineral elements in the hair of cows
  Abstract  PDF