Vol.7 No.3

Published: 2006-12-22

Articles

STUDY ON THE AGE AT FIRST CALVING AND THE LONGEVITY OF BEEF COWS

DÁKAY, MÁRTON, KELLER, FÖRDÖS, TÖRÖK, SZABÓ
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INFLUENCE OF LOW-FREQUENCY ELECTROMAGNETIC FIELD ON THE VEGETATIVE GROWTH OF GRAPE CV. USLU

DARDENIZ, TAYYAR, YALÇIN
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ACCUMULATION OF 134CS IN THE PEPPER DEPENDING ON SOIL CHARACTERISTICS AND METHODS FOR REDUCTION OF THE TRANSFER OF RADIONUCLIDES FROM THE SOIL INTO THE VEGETATION PRODUCTION

D. Staneva, I. Yordanova, Tz. Bineva
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AGRI-FOOD TRADE ANALYSIS: COMPARISON OF SLOVENIA WITH THE NINE NEW MEMBER STATES

MAJKOVIČ, TURK, CHEVASSUS-LOZZA
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POST-ACCESSION INCOME SITUATION OF AGRICULTURAL HOUSEHOLDS IN SLOVENIA UNDER DIFFERENT DIRECT PAYMENTS POLICY OPTIONS

KOŽAR, KAVČIČ, ERJAVEC
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ASSIMILATION OF 134Cs FROM CONTAMINATED SOIL INTO CULTIVARS OF TRITICALE AND OATS

Tz. BINEVA, D. STANEVA, I. YORDANOVA
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THE WAY TO ENHANCE THE VALUE ADDED: SATISFYING THE NEEDS OF TIME CONSCIOUS CONSUMERS IN THE FOOD MARKETS

Fodor
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AN EXAMINATION OF TECHNICAL, ECONOMIC AND ALLOCATIVE EFFICIENCY OF SMALL FARMS: THE CASE STUDY OF CASSAVA FARMERS IN OSUN STATE OF NIGERIA

Ogundari, O. Ojo
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RELATIVE ECONOMIC VALUE OF MAIZE - OKRA INTERCROPS IN RAINFOREST ZONE, NIGERIA

A. Alabi, O. Esobhawan
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STABILITY PARAMETERS IN LENTIL

B. TUBA BİÇER, ŞAKAR
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IN- VITRO DIGESTIBLE ORGANIC MATTER AND ENERGY CONTENTS IN WILD GROWING FORAGES OF ARMENIA

BAGRAT KHACHATUR
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ENTRY OF THE AGRICULTURAL AND FOOD SECTOR IN BOSNIA AND HERZEGOVINA INTO WORLD TRADE ORGANISATION: THE EXPERIENCE FROM SLOVENIA AND CROATIA

M. IVANKOVIĆ, Š. BOJNEC
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CHANGES ON PHYSICOCHEMICAL, LIPOLYSIS AND PROTEOLYSIS OF VACUUMPACKED TURKISH KASHAR CHEESE DURING RIPENING

Tarakci, Kucukoner
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WINE MARKETS IN CENTRAL EUROPE

Š. BOJNEC
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COST AND RETURNS TO CONTRACT SEED PRODUCTION IN NIGERIA: EVIDENCE FROM OSUN STATE

TITUS OMONONA
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MORPHOLOGICAL AND AGRONOMICAL CHARACTERISTICS OF SOME WILD AND CULTIVATED ISATIS SPECIES

KIZIL
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