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Vol.14 No.3
Vol.14 No.3
Published:
2013-09-19
Articles
Morphological characterization of a small common bean (Phaseolus vulgaris L.) collection under different environments
Tsvetelina Stoilova, Graca Pereira , Manuel de Sousa
PDF
Population genetic evaluation for weaning weight of different beef cattle breeds
Ferenc SZABÓ , Szabolcs Bene
PDF
Characteristics of cytomixis in the pollen mother cells of green manure crop Sesbania cannabina
Girjesh Kumar, Nitisha Srivastava
PDF
Organic and Inorganic Nitrogen Fertilization Effects on Some Physiological and Agronomical Traits of Chickpea (Cicer arietinum L.) in Irrigated Condition
Ali Namvar , Raouf SHARIFI, Teymur KHANDAN , Majid MOGHADAM
PDF
POSSIBLE HEALTH RISKS IN SUBJECTS WITH DOMINANT PLANT FOOD CONSUMPTION
Marica Kudlackova, Martina Valachovicova, Katarina Babinska, Zora Krivosikova, Viera Paukova, Viera Spustova , Pavel Blazicek
PDF
THE EFFECT OF AGROCLIMATIC FACTORS ON CASH CROPS PRODUCTION IN NIGERIA.
KAMIL AKINTUNDE
PDF
CALLUS INDUCTION AND PLANT REGENERATION IN PUNICA GRANATUM L. ?NANA' FROM LEAF EXPLANTS
Alireza Bonyanpour, Morteza Khosh-Khui
PDF
CATION EXCHANGE CAPACITY OF DOMINANT SOIL TYPES IN THE REPUBLIC OF CROATIA
Marija Tomašic , Željka Zgorelec, Aleksandra Jurišic, Ivica Kisic
PDF
Live weight and body measurement of Hungarian Thoroughbred broodmares
Szabolcs Bene, Anita Giczi, Zsuzsanna Nagy, Zsuzsanna Benedek, Ferenc Szabó, Péter Polgár
PDF
MICROPROPAGATION OF BLACK TURMERIC (CURCUMA CAESIA ROXB.) THROUGH IN VITRO CULTURE OF RHIZOME BUD EXPLANTS
Muhammad Shahinozzaman, Molla Ferdous, Muhammad Faruq , Mustafa Azad, Muhammad Amin
PDF
A METHOD OF MEASURING THE DEGREE OF ORGANIC MATTER DEGRADABILITY
Ladislav Kolár, Radka Váchalová, Jana Batt, Jan Váchal
PDF
CROATIAN FARMERS AWARENESS ABOUT ENVIRONMENTAL STANDARDS OF THE CAP 2014 - 2020
Nina Focic, Marina Tomic, Ramona Franic
PDF
COMPARISON OF DIFFERENT SORTING OF FATTY ACID IN BOVINE MILK IN RELATION TO BODY CONDITION OF CZECH FLECKVIEH DAIRY COWS
Jaromír DUCHÁCEK, Ludek Stádník, Jan BERAN , Monika OKROUHLÁ
PDF
THE OPPORTUNITIES OF GENERATING INCOME AT THE PARITY LEVEL BY FARMS SPECIALISING IN MILK PRODUCTION IN POLAND
Aldona Skarzynska
PDF
WORK STIMULATION OF THE SPRAYER FIELD BEAM WITH THE USE OF R PROGRAM
Stanislaw Parafiniuk, Joanna Tarasinska
PDF
TECHNOLOGY OF SOIL BIOREMEDIATION AND CONVERSION OF CONTAMINATED PHYTOMASS INTO USABLE ENERGY FORMS
Andrej ULICNÝ, Tomáš DURANÍK, Milan KOSZEL
PDF
THE ANALYSIS OF THE CARCASS CHARACTERISTICS AND PHYSICAL-TECHNOLOGICAL QUALITY OF PORK AFTER THE USING DIET WITH THE ADDITION OF ORGANIC CHROMIUM AND SELENIUM
Peter Štefanka, Ondrej Bucko, Branislav Gálik, Margita Canigová , Ondrej Debrecéni
PDF
MUNICIPAL MANAGEMENT STRATEGIES OF REGIONAL DEVELOPMENT AND QUANTIFICATION THE POSITION OF REGIONS
Petr Rehor
PDF
THE EFFECT OF RATIONALIZATION OF GROWING SYSTEMS ON INTAKE OF IRON, POTASSIUM INTO BARLEY GRAIN
Pavol Trebichalský, Juliana Molnárová, Peter Lazor, Tomáš Tóth, Július Árvay
PDF
THE EFFECT OF PHYTOADDITIVES ON BIOCHEMICAL INDICATORS AND NUTRIENTS DIGESTIBILITY IN SPORT HORSES NUTRITION
Branislav Gálik
PDF
IMPACT OF THE LOCATION OF THE DAIRY COWS IN THE BARN ON THEIR BODY SURFACE TEMPERATURE
Martin Šlachta
PDF
OCCURENCE OF FUSARIUM HEAD BLIGHT OF WHEAT IN SLOVAKIA UNDER THE NATURAL INFECTION
Kamil Hudec, Jana Bíliková, Monika Tóthová
PDF
SELECTED ISSUES OF THE AGRICULTURAL LAND MARKET IN SLOVAK REPUBLIC
Pavol Schwarcz , Anna Bandlerová, Loreta Schwarczová
PDF
GLOBAL CHALLENGES FOR SUSTAINABLE AGRICULTURE AND RURAL DEVELOPMENT IN SLOVAKIA
Magdaléna Bartošová, Štefan Buday
PDF
THERMOPHYSICAL AND RHEOLOGIC PROPERTIES OF BIOOIL SAMPLES
Monika Božiková, Peter Hlavác
PDF
INFLUENCE OF STORING AND TEMPERATURE ON RHEOLOGIC AND THERMOPHYSICAL PROPERTIES OF WHISKY SAMPLES
Peter Hlavác, Monika Božiková
PDF
INTEGRATED FARMING METHODS AND THEIR IMPACT ON BIODIVERSITY OF THE LANDSCAPE
Martina Štefanová, Miroslav Šálek
PDF
ASSESSING THE SUSTAINABILITY OF AGRICULTURAL PRODUCTION SYSTEMS USING FUZZY LOGIC
Móslem Sami, Mohammad SHIEKHDAVOODI, Morteza ALMASSI, Afshin MARZBAN
PDF
PRODUCTION AND ECONOMIC ANALYSIS OF MOUNTAIN GRASSLANDS IN LOW-INPUT FARMING SYSTEM
Ivan Holubek, rudolf holubek
PDF
THE INFLUENCE OF HEALTH STATUS IN CALVES WITH SUBSEQUENT GROWTH OF HEIFERS AND MILK PRODUCTION IN DAIRY COWS
Peter Strapák, Peter Juhas, Jozef Bujko
PDF
ANALYSIS OF BIOLOGICALLY ACTIVE SUBSTANCES IN BILBERRY (VACCINIUM MYRTILLUS L.) IN SELECTED NATURAL LOCALITIES OF SLOVAK REPUBLIC
Marta Habánová, Miroslav Habán, Renáta Kobidová , Marianna Schwarzová, Ján Gažo
PDF
TEACHING OF THE LANGUAGE FOR SPECIFIC PURPOSES FOR AGRICULTURAL ENGINEERS
Lubomíra Moravcová, Ludmila Madarová
PDF
THE EFFECT OF FERTILIZATION ON YIELD COMPONENTS AND QUALITY PARAMETERS OF SOYBEANS [(GLYCINE MAX (L.) MERR.] SEEDS
Milan Macák, Eva Candráková
PDF
GENERAL ACTIVITY AND PROTECTIVE BEHAVIOUR OF THE EUROPEAN GROUND SQUIRREL (SPERMOPHILUS CITELLUS) IN CAPTIVITY
Sandra Franová
PDF
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