WILKANOWSKA, Anna, Department of Agricultural, Environmental and Food Sciences, University of Molise, Campobasso, Via F. De Sanctis snc, 86100, Italy, Italy
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Journal of Central European Agriculture Vol.16 No.4 - Articles
Effect of a phytogenic additive on blood serum indicator levels and fatty acids profile in fattening turkeys meat
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Journal of Central European Agriculture Vol.17 No.1 - Articles
The effect of a phytogenic additive on nutritional composition of turkey meat
Abstract PDF