Izlaganje sa skupa

THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION

Marko Amon ; Ljubljana, Slovenija

Sažetak

Ključne riječi

pig production; three-phase feeding; phytasis; environmental pollution, reduction of ammonia emission

Hrčak ID:

174236

URI

https://hrcak.srce.hr/174236

Datum izdavanja:

28.12.2001.

Podaci na drugim jezicima: hrvatski

Posjeta: 1.029 *