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Glasnik Zaštite Bilja, Vol. 43. No. 5., 2020.

Review article

https://doi.org/10.31727/gzb.43.5.9

Review of 20th century wine-growing in Herzegovina

Nino Rotim orcid id orcid.org/0000-0001-8165-7554 ; Federalni agromediteranski zavod Mostar, Bosna i Hercegovina

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Abstract

Herzegovina has a very long tradition of wine-growing. Every century had its specific impact of winegrowing in the mentioned region, however the 20th century affected it most strongly. In the 20th century the vineyard areas intensively changed, new sorts were introduced, and new until then unknown pests appeared. The development of chemical industry, application of artifical fertilizer, establishing state nursery-gardens, cooperatives and agri-businesses had a strong impact on Herzegovinian wine-growing. This papper will present the important activities and events that characterized wine-growing in the last century.

Keywords

wine-growing, Herzegovina, the 20th century

Hrčak ID:

245385

URI

https://hrcak.srce.hr/245385

Publication date:

23.10.2020.

Article data in other languages: croatian

Visits: 1.617 *

License (open-access, http://creativecommons.org/licenses/by/2.5/):

Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

License (open-access):

Ovo je članak s otvorenim pristupom distribuiran pod uvjetima licence Creative Commons Attribution, koji dopušta neograničenu upotrebu, distribuciju i reprodukciju u bilo kojem mediju, pod uvjetom da se izvorno djelo pravilno citira.

License (open-access):

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Publication date:

Volume: 43

Issue: 5

Pages: 70-77

DOI: 10.31727/gzb.43.5.9

Article Information (continued)

Categories:

Subject: Pregledni rad

Categories:

Subject: Review paper

Keywords:

Keyword: uzgoj vinove loze, Hercegovina, 20. stoljeće

Keywords:

Keyword: wine-growing, Herzegovina, the 20th century

Osvrt na hercegovačko vinogradarstvo 20. stoljeća

Translated Title (en): Review of 20th century wine-growing in Herzegovina

Nino Rotim[1]

Email: nino.rotim@faz.gov.ba

 

[1] Federalni agromediteranski zavod Mostar, Bosna i Hercegovina

Abstract

Uzgoj vinove loze u Hercegovini ima izrazito dugu tradiciju. Svako stoljeće imalo je specifičan utjecaj na vinogradarstvo spomenutog podneblja, od čega 20. stoljeće najveći. Tijekom 20. stoljeća površine pod vinogradima intenzivno su se mijenjale, u proizvodnju su se uvodili novi kultivari te su se pojavljivali do tada nepoznati štetni organizmi. Razvoj kemijske industrije, primjena umjetnih gnojiva, formiranje državnih rasadnika, zadruga i poljoprivrednih kombinata imali su snažan utjecaj na vinogradarstvo u Hercegovini. Ovim radom predočit će se značajnije aktivnosti i događanja koja su obilježila uzgoj vinove loze tijekom prošlog stoljeća.

Translated Abstract

Herzegovina has a very long tradition of wine-growing. Every century had its specific impact of winegrowing in the mentioned region, however the 20th century affected it most strongly. In the 20th century the vineyard areas intensively changed, new sorts were introduced, and new until then unknown pests appeared. The development of chemical industry, application of artifical fertilizer, establishing state nursery-gardens, cooperatives and agri-businesses had a strong impact on Herzegovinian wine-growing. This papper will present the important activities and events that characterized wine-growing in the last century.

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