Original scientific paper

Production of feta and teleme cheese from ultrafiltrated cow's and sheep's milk

B. Veinoglou ; Poljoprivredni fakultet, Atena, Grčka
E. Voyatzoglou
E. Anifantakis

Abstract

Keywords

cheese; feta; teleme; ultrafiltrated cow's and sheep's milk

Hrčak ID:

111306

URI

https://hrcak.srce.hr/111306

Publication date:

1.2.1978.

Article data in other languages: croatian

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