Reminescences
Mogućnosti veće potrošnje mesa slatkovodne ribe
Ljubomir Tumbas
Full text: croatian pdf 513 Kb
page 103-108
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cite
APA 6th Edition
Tumbas, Lj. (1975). Mogućnosti veće potrošnje mesa slatkovodne ribe. Croatian Journal of Fisheries, 30 (5), 103-108. Retrieved from https://hrcak.srce.hr/index.php/120669
MLA 8th Edition
Tumbas, Ljubomir. "Mogućnosti veće potrošnje mesa slatkovodne ribe." Croatian Journal of Fisheries, vol. 30, no. 5, 1975, pp. 103-108. https://hrcak.srce.hr/index.php/120669. Accessed 22 Dec. 2024.
Chicago 17th Edition
Tumbas, Ljubomir. "Mogućnosti veće potrošnje mesa slatkovodne ribe." Croatian Journal of Fisheries 30, no. 5 (1975): 103-108. https://hrcak.srce.hr/index.php/120669
Harvard
Tumbas, Lj. (1975). 'Mogućnosti veće potrošnje mesa slatkovodne ribe', Croatian Journal of Fisheries, 30(5), pp. 103-108. Available at: https://hrcak.srce.hr/index.php/120669 (Accessed 22 December 2024)
Vancouver
Tumbas Lj. Mogućnosti veće potrošnje mesa slatkovodne ribe. Croatian Journal of Fisheries [Internet]. 1975 [cited 2024 December 22];30(5):103-108. Available from: https://hrcak.srce.hr/index.php/120669
IEEE
Lj. Tumbas, "Mogućnosti veće potrošnje mesa slatkovodne ribe", Croatian Journal of Fisheries, vol.30, no. 5, pp. 103-108, 1975. [Online]. Available: https://hrcak.srce.hr/index.php/120669. [Accessed: 22 December 2024]
Abstract
Keywords
riblje meso; ciprinikultura; salmonikultura
Hrčak ID:
120669
URI
https://hrcak.srce.hr/120669
Publication date:
15.9.1975.
Visits: 826
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