Conference paper
THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION
Marko Amon
; Ljubljana, Slovenija
Full text: croatian pdf 4.446 Kb
versions
page 427-438
downloads: 182
cite
APA 6th Edition
Amon, M. (2001). THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION. Stočarstvo, 55 (6), 427-438. Retrieved from https://hrcak.srce.hr/index.php/174236
MLA 8th Edition
Amon, Marko. "THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION." Stočarstvo, vol. 55, no. 6, 2001, pp. 427-438. https://hrcak.srce.hr/index.php/174236. Accessed 26 Jun. 2024.
Chicago 17th Edition
Amon, Marko. "THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION." Stočarstvo 55, no. 6 (2001): 427-438. https://hrcak.srce.hr/index.php/174236
Harvard
Amon, M. (2001). 'THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION', Stočarstvo, 55(6), pp. 427-438. Available at: https://hrcak.srce.hr/index.php/174236 (Accessed 26 June 2024)
Vancouver
Amon M. THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION. Stočarstvo [Internet]. 2001 [cited 2024 June 26];55(6):427-438. Available from: https://hrcak.srce.hr/index.php/174236
IEEE
M. Amon, "THE SIGNIFICANCE OF MODERN FEEDING TO ACHIEVE REDUCTION IN ENVIRONMENTAL POLLUTION IN PIG PRODUCTION", Stočarstvo, vol.55, no. 6, pp. 427-438, 2001. [Online]. Available: https://hrcak.srce.hr/index.php/174236. [Accessed: 26 June 2024]
Abstract
Keywords
pig production; three-phase feeding; phytasis; environmental pollution, reduction of ammonia emission
Hrčak ID:
174236
URI
https://hrcak.srce.hr/174236
Publication date:
28.12.2001.
Article data in other languages:
croatian
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