Vol.6 No.2

Articles

• A RESEARCH ON THE UREA HYDROLYSIS RATE IN THE SOILS OF THRACE REGION

  BELLITURK, M. TURGUT SAGLAM

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• VARYING DEGREE OF GRAFTING COMPATIBILITY BETWEEN CV. CHARDONNAY, MERLOT AND DIFFERENT GRAPEVINE ROOTSTOCKS

  TODIĆ, BEŠLIĆ, KULJANČIĆ

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• EXPLORING POSSIBILITIES OF CULTIVATION A UNPOLLUTED PLANT PRODUCE IN Pb AND Cd CONTAMINATED SITES

  TOMOV, KOUZMOVA

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• EVALUATION OF CROSSBRED CALF AND COW TYPES; SUBJECTIVE TRAITS

  PALA, MCCRAW, WAYNE ROBISON

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• PREDICTION OF BULLS’ SLAUGHTER VALUE FROM GROWTH DATA USING ARTIFICIAL NEURAL NETWORK

  ADAMCZYK, MOLENDA, SZAREK, SKRZYŃSKI

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• QUALITY LOSSES IN TEMPORARY SUNFLOWER SEED STORES AND INFLUANCES OF STORAGE CONDITIONS ON QUALITY LOSSES DURING STORAGE

  SISMAN

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• DYNAMICS OF ABSORPTION OF SOME BIOGENICS SALTS AT TOMATO AND BEAN PLANT CULTIVATED IN SALINE MEDIUM

  A. SNOUSSI, H. ABDUL HUSSAIN, ABDUL HUSSAIN

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• EFFECTS OF AZADIRACHTIN ON THE SUNN PEST, EURYGASTER INTEGRICEPS PUT. (HETEROPTERA, SCUTELLERIDAE) IN THE LABORATORY

  KIVAN

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• THE SPATIAL VARIABILITY OF UREASE ACTIVITY OF SURFACE AGRICULTURAL SOILS WITHIN AN URBAN AREA

  AŞKIN, KIZILKAYA

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• THE EFFECT OF LOW INDUCTIVITY STATIC MAGNETIC FIELD ON SOME PLANT PATHOGEN FUNGI

  NAGY

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• AN INVESTIGATION ON THE BUD-BREAK AND GROWTH OF CUTTINGS OF 420 A AND 5 BB AMERICAN VINE ROOTSTOCKS IRRADIATED WITH DIFFERENT GAMMA DOSES

  DARDENIZ, TAYYAR

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• RELATION BETWEEN GLOBAL RADIATION AND FOOD PRODUCTION IN A HUMID TROPICAL CLIMATE OF WEST AFRICA

  THEO CHIDIEZIE, BENJAMIN, OKECHUKWU

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• STUDY ON THE TEMPERATURE REGIME IN INCUBATION OF MUSCOVY DUCK EGGS I. STUDY ON TEMPERATURE REGIME IN NATURAL HATCHED MUSCOVY DUCK EGGS

  NICKOLOVA

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• RELATIONSHIPS BETWEEN BODY MEASUREMENT OF DAIRY CALVES AT SIX MONTH OF AGES AND AGE AT FIRST CALVING AND MILK PRODUCTION

  UGUR

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• RESOURSE USE PATTERN AND FARMERS’ PRODUCTIVITY IN SOUTH WEST NIGERIA

  LUCIA OMOBOLANLE

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