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  • Datum izdavanja: 20.03.2024.
  • Objavljen na Hrčku: 19.06.2024.

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Value-oriented storytelling: does it matter for destination performance? (str. 151-163)

Augusty Tae Ferdinand, Yoseph Aldo Kresna Gunawan, Suryono Budi Santosa
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Community resilience and its influence on sustainable tourism development (str. 163-176)

Fanny Manner-Beldeon, Mauricio Carvache-Franco, Wilmer Carvache-Franco
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Are customers ready to be smart? designing smart hotel experiences (str. 195-207)

Cecilia Bartaloni, Marco Alderighi
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Tourism development impacts, cultural intelligence and community support for future development (str. 211-223)

Siti Aishah Zakaria, Muaz Azinuddin, Hawa Husna Ab Ghani, Wan Mohd Adzim Wan Mohd Zain, Nur Shahirah Mior Shariffuddin, Mohd Hafiz Hanafiah
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Is online learning effective for practice-based tourism courses? A constructive learning approach (str. 225-238)

Ilham Junaid, Marianna Sigala
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What drives the revisit intention of heritage hotel consumers? A systematic literature review (str. 239-247)

Titis Shinta Dhewi, Bagus Shandy Narmaditya, Imam Mukhlis, Abdul Rahim Ridzuan
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The rise of virtual food tourism experiences: integrating diffusion of innovation theory and self-determination theory (str. 249-258)

Roozbeh Babolian Hendijani, Kathrin Jaszus
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Attitudes and behaviour intention in consuming plant-based food: Evidence from young tourists in Indonesia (str. 259-268)

Christina Koh, Dwi Suhartanto, Anthony Brien, Tomy Andrianto, Eryd Saputra, Asman Abnur
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Breaking barriers: Unveiling challenges in virtual reality adoption for tourism business managers (str. 269-282)

Nuno Sousa, Elisa Alén, Nieves Losada, Miguel Melo
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