Ostalo
Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization"
Glavni Urednik
Puni tekst: hrvatski pdf 187 Kb
str. 160-161
preuzimanja: 4.029
citiraj
APA 6th Edition
Urednik, G. (2004). Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization". NAŠE MORE, 51 (3-4), 0-0. Preuzeto s https://hrcak.srce.hr/index.php/8475
MLA 8th Edition
Urednik, Glavni. "Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization"." NAŠE MORE, vol. 51, br. 3-4, 2004, str. 0-0. https://hrcak.srce.hr/index.php/8475. Citirano 25.12.2024.
Chicago 17th Edition
Urednik, Glavni. "Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization"." NAŠE MORE 51, br. 3-4 (2004): 0-0. https://hrcak.srce.hr/index.php/8475
Harvard
Urednik, G. (2004). 'Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization"', NAŠE MORE, 51(3-4), str. 0-0. Preuzeto s: https://hrcak.srce.hr/index.php/8475 (Datum pristupa: 25.12.2024.)
Vancouver
Urednik G. Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization". NAŠE MORE [Internet]. 2004 [pristupljeno 25.12.2024.];51(3-4). Dostupno na: https://hrcak.srce.hr/index.php/8475
IEEE
G. Urednik, "Ivana Pavlić MA Achieved a Master's Degree Titled "The Condition and Possibilities of Croatian Tourism Development in the Terms of Globalization"", NAŠE MORE, vol.51, br. 3-4, str. 0-0, 2004. [Online]. Dostupno na: https://hrcak.srce.hr/index.php/8475. [Citirano: 25.12.2024.]
Sažetak
Ključne riječi
Hrčak ID:
8475
URI
https://hrcak.srce.hr/8475
Datum izdavanja:
26.11.2004.
Podaci na drugim jezicima:
hrvatski
Posjeta: 5.219
*