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Conference paper

DISTRIBUTION OF TISSUES AND THEIR RELATIONS IN PIGS AS FACTORS OF PIG MEAT COMPETITIVENESS

Marija Đikić ; Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska
Ivo Jurić


Full text: croatian pdf 2.216 Kb

page 25-38

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Abstract

Keywords

pigs; carcass; muscle and fat tissue; regression; correlation

Hrčak ID:

111583

URI

https://hrcak.srce.hr/111583

Publication date:

28.4.2003.

Article data in other languages: croatian

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