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https://doi.org/10.15255/CABEQ.2018.1391

Immobilization of Glucose Oxidase on Eupergit C: Impact of Aeration, Kinetic and Operational Stability Studies of Free and Immobilized Enzyme

D. Pečar orcid id orcid.org/0000-0001-7326-2261 ; University of Maribor, Faculty of Chemistry and Chemical Engineering, Smetanova 17, SI-2000 Maribor, Slovenia
Đ. Vasić-Rački orcid id orcid.org/0000-0003-3927-8264 ; University of Zagreb, Faculty of Chemical Engineering and Technology, Savska c. 16, HR-10000 Zagreb, Croatia
A. Vrsalović Presečki orcid id orcid.org/0000-0002-0247-4483 ; University of Zagreb, Faculty of Chemical Engineering and Technology, Savska c. 16, HR-10000 Zagreb, Croatia


Puni tekst: engleski pdf 2.214 Kb

str. 511-522

preuzimanja: 620

citiraj


Sažetak

The effect of aeration on the stability of glucose oxidase in the reaction of glucose oxidation to gluconic acid was investigated by determining the operational stability decay rate constant in the process conditions. Eupergit C as a porous carrier was chosen for
the enzyme immobilization. To evaluate glucose oxidase operational stability during process conditions, experiments of glucose oxidation were carried out in the repetitive batch reactor with and without continuous aeration at different aeration levels. It was found that the decay rate of the free enzyme linearly depended on the air flow rate. Immobilization of glucose oxidase on Eupergit C significantly enhanced enzyme stability at higher aeration rates. Kinetics of the free and immobilized enzyme was also determined. The mathematical model of glucose oxidation catalysed by free and immobilized glucose
oxidase in the batch reactor was developed.







This work is licensed under a Creative Commons Attribution 4.0 International License.

Ključne riječi

glucose oxidase; immobilization; oxygen mass transfer; enzyme stability; kinetics; mathematical modelling

Hrčak ID:

215717

URI

https://hrcak.srce.hr/215717

Datum izdavanja:

15.1.2019.

Posjeta: 1.375 *