Agronomy journal, Vol. 86 No. 1, 2024.
Original scientific paper
https://doi.org/10.33128/ag.86.1.1
Soybean (Glycine max L.) cultivation and agro pellet production
Irena Rapčan
; Fakultet agrobiotehničkih znanosti Osijek, Sveučilište J. J. Strossmayera u Osijeku, Osijek, Hrvatska
T. Jakšić
; Fakultet agrobiotehničkih znanosti Osijek, Sveučilište J. J. Strossmayera u Osijeku, Osijek, Hrvatska
Josip Damjan
; Fakultet agrobiotehničkih znanosti Osijek, Sveučilište J. J. Strossmayera u Osijeku, Osijek, Hrvatska
Denis Ćosić
; Fakultet agrobiotehničkih znanosti Osijek, Sveučilište J. J. Strossmayera u Osijeku, Osijek, Hrvatska
Đurđica Kovačić
; Fakultet agrobiotehničkih znanosti Osijek, Sveučilište J. J. Strossmayera u Osijeku, Osijek, Hrvatska
Abstract
The article presents the results of research on soybean cultivation on the Saša Jeličić family farm and the production of agro-pellets on the Slađana Pandur family farm. A technology map shows the timely and professionally carried out agrotechnical works on the Saša Jeličić family farm and the periods of their implementation. The family farm Slađana Pandur is engaged in the production of agro-pellets as a new source of energy from soy straw and although they are new in the field, they achieve an enviable result in the production itself. The family farm currently produces agro-pellets for their own use only. The results of the research on this farm show that with the successful cooperation of two farms, a win-win situation can be achieved and additional income can be generated from the by-product.
Keywords
agro-pellets; biomass; solid biofuel; soybeans; soybean straw
Hrčak ID:
316424
URI
Publication date:
25.4.2024.
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