Skip to the main content
  • Publication date: 11.07.2025.
  • Published on HRČAK: 11.07.2025.

Table of contents

Full text

MEDITERANEAN DIET PRACTICES AND CARDIOVASCULAR RISK AMONG STUDENTS OF HEALTH STUDIES FROM MOSTAR, SARAJEVO AND SPLIT (page 6-16)

Amina Šeta, Senka Dinarević, Arzija Pašalić, Nihad Fejzić, Irena Drmić Hofman, Lutvo Sporišević, Ljerka Ostojić, Ivan Ćavar, Antonela Matana, Mario Merendić, Mirela Lisičić-Konaković, Anes Jogunčić, Aida Pilav
Original scientific paper


BIOACCESSIBILITY OF LYCOPENE: THE CRITICAL ROLE OF DIETARY FIBER INTERACTIONS IN DEVELOPMENT OF FOOD FOR SPECIAL MEDICAL PURPOSES (page 17-24)

Dubravka Vitali Čepo, Nikolina Golub, Kristina Radić, Emerik Galić, Marijana Ceilinger, Jelena Miličević, Lenkica Penava, Marijeta Kralj, Ivanka Jerić
Original scientific paper


THE ROLE OF FUNCTIONAL FOODS IN MANAGING CHRONIC INFLAMMATORY CONDITIONS – A SYSTEMATIC REVIEW (page 25-36)

Martina Arapović, Leona Puljić, Nikolina Kajić, Sara Galić, Krešimir Mastanjević
Review article


THE ROLE OF QUERCETIN IN HUMAN HEALTH (page 37-44)

Doris Drmač, Martin Kondža
Review article


THERAPEUTIC POTENTIAL OF THE PHYTOCHEMICAL COMPOSITION OF WILD POMEGRANATE JUICE (Punica granatum L.) (page 45-50)

Nikolina Kajić, Leona Puljić, Martina Arapović, Aleksandra Šupljeglav Jukić
Review article


Visits: 3.147 *