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Mljekarstvo : journal for dairy production and processing improvement , Vol. 40 No. 12, 1990.

  • Publication date: 01.12.1990.
  • Published on HRČAK: 06.02.2013.

Table of contents

Full text

Bakteriološka kvaliteta sirovog mlijeka (page 311-314)

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The bacteriological quality of raw milk (page 311-314)

Jasmina Lukač
Original scientific paper

Mogućnosti utvrđivanja dodane vode i kravljeg mlijeka u kozje mlijeko (page 315-322)

croatian pdf 1057kb
Possibilities for determination of added water and cows milk to goats milk (page 315-322)

Nada Vahčić, Angelina Palić, Milana Ritz
Original scientific paper

Utjecaj veličine populacije Gram-negativnih psihrotrofa na njihovo preživljavanje pri pasterizaciji (page 323-329)

croatian pdf 914kb
The influence of population size of gram-negative psychrotrophs on survival during pasteurization (page 323-329)

Irena Rogelj, Bojana Bogovič
Original scientific paper

Samo dobri sirevi od dobrog mlijeka (page 330-330)

Zlatko Mašek
News

croatian pdf 130kb
Kazalo 1990 (page 334-335)


Index

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Prikazi iz stručne literature (page 0-0)


News

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