Skip to the main content

Croatian journal of food technology, biotechnology and nutrition, Vol. 7 No. SPECIAL ISSUE - 7th, 2012.

Editorial

Editorial

Suzana Rimac Brnčić orcid id orcid.org/0000-0002-5657-9379 ; Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Anita Slavica orcid id orcid.org/0000-0003-3891-787X ; Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia

Full text: english pdf 87 Kb

page 1-1

downloads: 412

cite

Abstract

Keywords

Hrčak ID:

82717

URI

https://hrcak.srce.hr/82717

Publication date:

6.6.2012.

Visits: 1.066 *