Professional paper
Preserving of freshwater fish
Mihajlo D. Ristić
Full text: croatian pdf 797 Kb
page 11-20
downloads: 840
cite
APA 6th Edition
Ristić, M.D. (1938). Preserving of freshwater fish. Croatian Journal of Fisheries, 1 (1-2), 11-20. Retrieved from https://hrcak.srce.hr/index.php/137633
MLA 8th Edition
Ristić, Mihajlo D.. "Preserving of freshwater fish." Croatian Journal of Fisheries, vol. 1, no. 1-2, 1938, pp. 11-20. https://hrcak.srce.hr/index.php/137633. Accessed 3 Jan. 2025.
Chicago 17th Edition
Ristić, Mihajlo D.. "Preserving of freshwater fish." Croatian Journal of Fisheries 1, no. 1-2 (1938): 11-20. https://hrcak.srce.hr/index.php/137633
Harvard
Ristić, M.D. (1938). 'Preserving of freshwater fish', Croatian Journal of Fisheries, 1(1-2), pp. 11-20. Available at: https://hrcak.srce.hr/index.php/137633 (Accessed 03 January 2025)
Vancouver
Ristić MD. Preserving of freshwater fish. Croatian Journal of Fisheries [Internet]. 1938 [cited 2025 January 03];1(1-2):11-20. Available from: https://hrcak.srce.hr/index.php/137633
IEEE
M.D. Ristić, "Preserving of freshwater fish", Croatian Journal of Fisheries, vol.1, no. 1-2, pp. 11-20, 1938. [Online]. Available: https://hrcak.srce.hr/index.php/137633. [Accessed: 03 January 2025]
Abstract
Keywords
fish; drying; smoking; marinade
Hrčak ID:
137633
URI
https://hrcak.srce.hr/137633
Publication date:
1.3.1938.
Article data in other languages:
croatian
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