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Krmiva : Review for animal feeding, production and feed technology, Vol. 38 No. 6, 1996.

Original scientific paper

MICROBIOLOGICAL CONDITION SOME CEREALS AFTER PROCESS OF MICRONISATION

M. Domaćinović
Zlata Milaković
Z. Steiner
M. Zirdum
Suzana Brkić

Full text: croatian pdf 931 Kb

page 287-291

downloads: 319

cite

Abstract

Keywords

Hrčak ID:

152640

URI

https://hrcak.srce.hr/152640

Publication date:

27.12.1996.

Article data in other languages: croatian

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