Original scientific paper

https://doi.org/10.5513/JCEA01/24.2.3764

Establishment of indigenous garlic varieties in vitro under influence of growth regulator and light

Monika TKALEC KOJIĆ orcid.org/0000-0002-6382-2947 ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Sunčica KUJUNDŽIĆ orcid.org/0000-0001-9798-375X ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Nada PARAĐIKOVIĆ orcid.org/0000-0002-4200-3707 ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Dejan BOŠNJAK ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Tomislav VINKOVIĆ orcid.org/0000-0001-7769-132X ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Boris RAVNJAK ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Miro STOŠIĆ ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Svjetlana ZELJKOVIĆ orcid.org/0000-0002-1948-6907 ; Faculty of Agriculture, University of Banja Luka, Bulevar vojvode P. Bojovića 1a, 78000 Banja Luka, Bosnia and Herzegovina
Toni KUJUNDŽIĆ ; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia

Abstract

Garlic is valuable crop that is used not only for human consumption, but also in pharmaceutical, food and cosmetics industries. Indigenous cultivars have specific beneficial properties that could be permanently lost due to cultivation of new cultivars. Aim of this study was to established two indigenous garlic cultivars in vitro under influence of growth regulator and light. Garlic varieties Slavonian winter (Croatia) and Vincek (Slovenia) were introduced on medium supplemented with two different concentrations of BAP (1 and 1,5 mg/L) and grown under two types of light (FLUO and LED). Results showed there were no significant influence of light type but concentration of growth regulator significantly influenced in vitro development of garlic microshoots of both investigated cultivars. The best treatment for Vincek garlic explants was nutrient medium supplemented with 1.5 mg/L BAP and LED lights, while for Slavonian winter garlic the best treatment showed to be FLUO light and 1,5 mg/L BAP.

Keywords

6-benzyl aminopurine (BAP); Allium sativum; LED (Light Emitting Diode); Slavonian winter; Vincek

Hrčak ID:

305128

URI

https://hrcak.srce.hr/305128

Publication date:

30.6.2023.

Article data in other languages: croatian

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