Izvorni znanstveni članak
https://doi.org/10.5513/JCEA01/24.2.3764
Establishment of indigenous garlic varieties in vitro under influence of growth regulator and light
Monika TKALEC KOJIĆ
orcid.org/0000-0002-6382-2947
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Sunčica KUJUNDŽIĆ
orcid.org/0000-0001-9798-375X
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Nada PARAĐIKOVIĆ
orcid.org/0000-0002-4200-3707
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Dejan BOŠNJAK
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Tomislav VINKOVIĆ
orcid.org/0000-0001-7769-132X
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Boris RAVNJAK
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Miro STOŠIĆ
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Svjetlana ZELJKOVIĆ
orcid.org/0000-0002-1948-6907
; Faculty of Agriculture, University of Banja Luka, Bulevar vojvode P. Bojovića 1a, 78000 Banja Luka, Bosnia and Herzegovina
Toni KUJUNDŽIĆ
; Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia
Sažetak
Garlic is valuable crop that is used not only for human consumption, but also in pharmaceutical, food and cosmetics industries. Indigenous cultivars have specific beneficial properties that could be permanently lost due to cultivation of new cultivars. Aim of this study was to established two indigenous garlic cultivars in vitro under influence of growth regulator and light. Garlic varieties Slavonian winter (Croatia) and Vincek (Slovenia) were introduced on medium supplemented with two different concentrations of BAP (1 and 1,5 mg/L) and grown under two types of light (FLUO and LED). Results showed there were no significant influence of light type but concentration of growth regulator significantly influenced in vitro development of garlic microshoots of both investigated cultivars. The best treatment for Vincek garlic explants was nutrient medium supplemented with 1.5 mg/L BAP and LED lights, while for Slavonian winter garlic the best treatment showed to be FLUO light and 1,5 mg/L BAP.
Ključne riječi
6-benzyl aminopurine (BAP); Allium sativum; LED (Light Emitting Diode); Slavonian winter; Vincek
Hrčak ID:
305128
URI
Datum izdavanja:
30.6.2023.
Posjeta: 588 *