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Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae)

IVAN KOSALEC
STJEPAN PEPELJNJAK
DANICA KUŠTRAK

Puni tekst: engleski, pdf (76 KB) str. 377-385 preuzimanja: 2.621* citiraj
APA 6th Edition
KOSALEC, I., PEPELJNJAK, S. i KUŠTRAK, D. (2005). Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae). Acta Pharmaceutica, 55 (4), 377-385. Preuzeto s https://hrcak.srce.hr/19043
MLA 8th Edition
KOSALEC, IVAN, et al. "Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae)." Acta Pharmaceutica, vol. 55, br. 4, 2005, str. 377-385. https://hrcak.srce.hr/19043. Citirano 16.10.2019.
Chicago 17th Edition
KOSALEC, IVAN, STJEPAN PEPELJNJAK i DANICA KUŠTRAK. "Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae)." Acta Pharmaceutica 55, br. 4 (2005): 377-385. https://hrcak.srce.hr/19043
Harvard
KOSALEC, I., PEPELJNJAK, S., i KUŠTRAK, D. (2005). 'Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae)', Acta Pharmaceutica, 55(4), str. 377-385. Preuzeto s: https://hrcak.srce.hr/19043 (Datum pristupa: 16.10.2019.)
Vancouver
KOSALEC I, PEPELJNJAK S, KUŠTRAK D. Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae). Acta Pharm. [Internet]. 2005 [pristupljeno 16.10.2019.];55(4):377-385. Dostupno na: https://hrcak.srce.hr/19043
IEEE
I. KOSALEC, S. PEPELJNJAK i D. KUŠTRAK, "Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae)", Acta Pharmaceutica, vol.55, br. 4, str. 377-385, 2005. [Online]. Dostupno na: https://hrcak.srce.hr/19043. [Citirano: 16.10.2019.]

Sažetak
Antifungal activities of fluid extract and essential oil obtained from anise fruits Pimpinella anisum L. (Apiaceae) were tested in vitro on clinical isolates of seven species of yeasts and four species of dermatophytes. Diffusion method with cylinders and the broth dilution method were used for antifungal activity testing. Anise fluid extract showed antimycotic activity against Candida albicans, C. parapsilosis, C. tropicalis, C. pseudotropicalis and C. krusei with MIC values between 17 and 20% (V/V). No activity was noticed against C. glabrata, and anis fruits extracts showed growth promotion activity on Geotrichum spp. Anise fruits extract inhibited the growth of dermatophyte species (Trichophyton rubrum, T. mentagrophytes, Microsporum canis and M. gypseum) with MIC values between 1.5 and 9% (V/V). Anise essential oil showed strong antifungal activity against yeasts with MIC lower than 1.56% (V/V) and dermatophytes with MIC lower than 0.78% (V/V). Significant differences in antifungal activities were found between anise fluid extract and anise essential oil (p < 0.01). Anise essential oil exhibited stronger antifungal activities against yeasts and dermatophytes with MIC values between 0.10 and 1.56% (V/V), respectively.

Ključne riječi
anise; anise fruits; Pimpinella anisum (Apiaceae); fluid extract; essential oil; antifungal activity; Candida; dermatophyte

Hrčak ID: 19043

URI
https://hrcak.srce.hr/19043

[hrvatski]

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