Skoči na glavni sadržaj

Prethodno priopćenje

https://doi.org/10.31727/gzb.40.5.7

Subculturing of old olive trees

Željko Prgomet ; Veleučilište u Rijeci
Iva Prgomet ; Skink d.o.o


Puni tekst: hrvatski pdf 194 Kb

str. 60-66

preuzimanja: 1.350

citiraj


Sažetak

The research was conducted on the olive variety Maurino in age of 7 years. The reproduction was made from the varieties Buža, Istrian Bjelica and Pendolino at the end of April 2011, by putting the scion under the bark. During the vegetation, all the necessary agrotechnical measures were carried out, from the inter-soil treatment to the protection against diseases and pests. During the vegetation, we monitored the inoculation result and measured the vegetative growth of the varieties scions. We also monitored the influence of the “feeders” branch, some of which we ringed the percentage of successful inoculation as well as the vegetative growth of new scions. During one year of monitoring and measurement, we have found that variety is the main factor affecting the length of the growth of new scions. The percentage of receipt was 95%. In the trees with the “branches” left, there were fewer scions on the primary branches and the thicket of the sub-cultured trees.

Ključne riječi

sub-culturing; variety; feeders; ringing

Hrčak ID:

188466

URI

https://hrcak.srce.hr/188466

Datum izdavanja:

27.10.2017.

Podaci na drugim jezicima: hrvatski

Posjeta: 2.444 *