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  • Publication date: 12.04.2017.
  • Published on HRČAK: 03.05.2017.

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ANALYSIS OF CARCASS TRAITS OF BLACK SLAVONIAN FATTENING PIGS UNDER EXTENSIVE KEEPING CONDITIONS (page 3-8)

Marinela Baković, Kristina Gvozdanović, Dalida Galović, Žarko Radišić, Vladimir Margeta
Original scientific paper


THE INFLUENCE OF ORTHOPHOSPHORIC ACID ON THE BASIC PHYSICAL PROPERTIES OF MEAT OF COMMERCIAL CHICKEN HYBRIDS ROSS 308 (page 9-15)

Ivan Graberec, Dalibor Bedeković, Zlatko Janječić, Jasna Pintar, Ana Kaić
Original scientific paper


PHYSICAL AND MECHANICAL PROPERTIES OF HRVATICA HEN EGGS FROM FREE-RANGE RAISING AND THEIR COMPARISON WITH EGGS FROM CAGE HOUSING (page 17-24)

Ante Galić, Stjepan Pliestić, Dubravko Filipović, Igor Kovačev, Krešimir Čopec, Zlatko Janječić, Dalibor Bedeković
Original scientific paper


IMPACT OF FEEDING ON THE PERFORMANCE AND MEAT QUALITY OF FATTENING RABBIT (page 25-32)

Zlatko Janječić, Jasna Pintar, Dalibor Bedeković, Nikolina Lugarić
Review article


APPLICATION OF MULTI-CRITERIA DECISION-MAKING METHODS IN AGRICULTURAL PRODUCTION (page 33-40)

Ana Crnčan, Igor Kralik, Jelena Kristić, Lari Hadelan
Preliminary communication


IMPACT OF NUTRIGENOMICS ON PRODUCTIVITY AND QUALITY IN POULTRY MEAT AND EGGS (page 41-48)

Marijana Vrbančić, Zlatko Janječić
Preliminary communication


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