Skip to the main content

Glasnik Zaštite Bilja , Vol. 44. No. 5., 2021.

  • Publication date: 15.10.2021.
  • Published on HRČAK: 02.12.2021.

Table of contents

Full text

Impressum (page 1-1)


Other

croatian pdf 80kb
Sadržaj (page 2-3)

croatian pdf 823kb
Contents (page 2-3)


Index

Bijela trulež na uljaricama (page 4-6)

croatian pdf 580kb
White rot on oilseed crops (page 4-6)

Helena Ereš, Angelina Dujković, Karolina Vrandečić
Professional paper

Olive growing in the municipality of Neum (page 8-14)

Maslinarstvo na području općine Neum (page 8-14)

Nino Rotim, Dragan Jurković, Bože Mustapić
Professional paper

croatian pdf 865kb
Alelopatski potencijal lucerne (Medicago sativa L.) na klijavost sjemena i rast klijanaca povrća (page 17-22)

croatian pdf 820kb
Allelopathic potential of alfalfa (Medicago sativa L.) on seed germination and seedling growth of vegetables (page 17-22)

Marija Ravlić, Renata Baličević, Marijana Tucak, Matej Mijić, Lucija Stanić, Nikolina Stojanović, Vlatka Skokić
Original scientific paper

Comparison of classical and in vitro multiplication of grapevine (page 24-32)

Usporedba klasičnog i in vitro razmnožavanja vinove loze (page 24-32)

Zvjezdana Marković, Martina Milković, Jasminka Karoglan Kontić, Darko Preiner
Preliminary communication

croatian pdf 551kb
Ampelographic evaluation of clone candidates of grapevine variety Graševina bijela (Vitis vinifera L.) in the vineyards of Zagreb (page 34-38)

Ampelografska evaluacija klonskih kandidata sorte 'Graševina bijela' (Vitis vinifera L.) u uvjetima vinogorja Zagreb (page 34-38)

Željko Andabaka, Klara Filaković, Darko Preiner, Domagoj Stupić, Zvjedana Marković, Edi Maletić, Iva Šikuten, Jasminka Karoglav Kontić, Petra Štambuk, Ivana Tomaz
Preliminary communication

croatian pdf 218kb
Management of ethanol content and total acidity inwines by use of Saccharomyces cerevisiae yeasts (page 40-46)

Mogućnosti promjene sadržaja etanola i ukupne kiselosti vina korištenjem Saccharomyces cerevisiae kvasaca (page 40-46)

Tomislav Plavša, Željko Andabaka, Igor Palčić, Ana Jeromel
Original scientific paper

croatian pdf 370kb
Utjecaj kvasaca Saccharomyces cerevisiae i Lachancea thermotolerans na kemijski sastav vina sorte ´Frankovka´ (page 48-57)

croatian pdf 211kb
The impacts of Saccharomyces cerevisiae and Lachancea thermotolerans yeast strains on changes in chemical composition of Blaufränkisch wine (page 48-57)

Iva Babić, Ana Jeromel, Ana Marija Jagatić Korenika
Original scientific paper

Copper fertilizers in fertilization of grapes (page 60-64)

Gnojiva na bazi bakra u gnojidbi vinove loze (page 60-64)

David Gluhić
Professional paper

croatian pdf 91kb
Utjecaj inaktivnih kvasaca na polifenolni sastav grožđa sorte Plavina (page 68-74)

croatian pdf 218kb
Influence of inactive yeasts on polyphenolic composition of Plavina grapes (page 68-74)

Valentina Tuščić, Darko Preiner, Željko Andabaka, Domagoj Stupić, Zvjezdana Marković, Ana Marija Jagatić Korenika, Iva Šikuten, Petra Štambuk, Ivana Tomaz, Ana Jeromel
Original scientific paper

“Portugizac Mlado vino”; je li aroma mlađeg crvenog vina senzorno privlačnija? (page 78-87)

“Portugizac Mlado vino”; is the aroma of younger red wine more attractive? (page 78-87)

Ivana Alpeza, Katarina Lukić, Ivna Linke, Karin Kovačević Ganić
Original scientific paper

english pdf 144kb
Phomopsis cane and leaf spot of grapevine (Diaporthe neoviticola, syn. Phomopsis viticola) (page 88-91)

Fomopsioza ili crna pjegavost vinove loze (Diaporthe neoviticola, syn. Phomopsis viticola) (page 88-91)

Tihomir Miličević
Review article

croatian pdf 212kb
How much do we know about the American grapevine leafhopper (Scaphoideus titanus Ball, 1932)? (page 93-99)

Koliko znamo o američkom cvrčku (Scaphoideus titanus Ball, 1932)? (page 93-99)

Ankica Sarajlić, Emilija Raspudić, Ivana Majić, Toni Kujundžić, Mato Drenjančević
Professional paper

croatian pdf 918kb

Visits: 10.827 *