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Mljekarstvo : journal for dairy production and processing improvement , Vol. 37 No. 6, 1987.

  • Publication date: 01.06.1987.
  • Published on HRČAK: 04.07.2013.

Table of contents

Full text

Kvaliteta jogurta dobivenog primjenom ultrafiltracije (page 163-170)

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Quality of yoghurt produced by ultrafiltration (page 163-170)

Metin Atamer, Marijana Carić, Ljiljana Kulić
Original scientific paper

Praćenje nekih fizikalno-kemijskih svojstava sireva umotanih u polietilenske folije (PE) tijekom skladištenja (page 171-178)

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Observation of some physical and chemical characteristics of cheeses, covered with foil, during storage (page 171-178)

Katarina Berković, Ljerka Marija Lalić
Original scientific paper

Prikazi iz stručne literature (page 179-179)


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Održani XII. susreti mljekarskih radnika SR Hrvatske (page 180-185)


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