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Original scientific paper

De caseo faciendo

Ivana Ožanić Roguljić orcid id orcid.org/0000-0002-0140-8011 ; Institute of Archaeology, Zagreb, Croatia


Full text: english pdf 400 Kb

page 171-176

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Full text: croatian pdf 400 Kb

page 171-176

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Abstract

The find of a vessel interpreted as a mould/strainer for cheese inspired us to attempt a comparative reconstruction of the cheese-making process in the Roman period and the home-made cheese production of today.

Keywords

Roman period; Ivandvor; cheese; Columella; Plinius; Varro; Roman pottery; experimental archaeology

Hrčak ID:

82694

URI

https://hrcak.srce.hr/82694

Publication date:

7.6.2011.

Article data in other languages: croatian

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