Review article
Croatian shellfisheries aquaculture - advantages and disadvantages
Ana Bratoš
Branko Glamuzina
Adam Benović
Abstract
Shellfish aquaculture along eastern Adriatic coast is based on flourishing tradition of couple of centuries and currently is facing numerous problems. The needs of domestic market are high, especially during summer season, and producers are not able to meet consumers' demands. The possibility of shellfish production is influenced by the determination of viable production areas, as well as by development and implementation of new technologies. These have to be in accordance with hygienic-health and other quality standards.
Keywords
Hrčak ID:
8497
URI
Publication date:
26.2.2004.
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